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ge.com(U.S.)
www.GEAppliances.ca(Canada)
Broiler Pan and Grid
J
Do not store asoiled broiler pan
and grid anywhere in flTerange.
Do not dean the broilerpan or grid in a
self-cleaningoven.
_dter broiling, remove the broiler pan
fl'oln the oven. Relnove the grid fl'oln the
pan. Careflllly l)Otu" otlt the grease fl'oln
the pan into a proper containei:
Washand rinse the broi/erpan andgrid in hot
water with a soap-filledor p/asticscouringpad
If fi}od has bm'ned on, sprinkle the grid
with detergent while hot and cover with
wet paper towels or a dishcloth. Soaking
the pan will remove bm'ned-on fi)ods.
Both the broiler pan and grid may be cleaned with
a commercial oven cleaner
Both the broiler pan and grid can also be
{'leaned in a dishwasheI:
il Stopguide
Storage Drawer Removal
To remove the drawer:
[] Pull the drawer out until it stops.
[] Lift the front of the drawer until the
stops clear the guides.
[] Reinoxe the drawei;
Toreplace the drawer:
[] Place the drawer rails on the guides.
[] Push the drawer back ]toOl it stops.
[] Lift the front {}f the drawer and
push back until the stops clear the
guides.
[] i,ower the front of the drawer and
push back until it closes.
Roastingrack
Ovenrack
Oven Racks and Convection Roasting Rack
M1 oven i'aclcs and the convecdon
roastim, rack max be cleaned by hand
with an abrasive cleaner or steel wool.
_Mter cleaning, rinse the racks with clean
water and {liT with a clean cloth. Gray
porcelain-coated oven racks may remain
in the {}veil during the selt_leaning cycle
without being dan/aged. The convection
roasting rack and nickel-plamd oven
racks Inav relnain in the {}veil during
the self:cleaning cycle, but they will
lose their luster and become hard to
slide. It will be necessm T to grease all
oven rack side edges with a light coadng
of vegetable oil after cleaning them by
hand or in the oven. This will hel I)
maintain the ease ot sliding the
racks ill and out of the oven.
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