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Use and Care Manual - Page 20

For 985119480M.

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11MIN
TIME
400℉
TEMPERATURE
15MIN
TIME
450℉
TEMPERATURE
20
INGREDIENTS
WhitePizza
DIRECTIONS
1
2
3
PutthepanintorackPosition3and
settoPizzaat400฀/230฀for11
minutes,oruntilthecheeseismelted
andlightlybrownandthebottom
crustisgolden.
Spraythebakingpanwithnonstick
cookingspray,putthepizzadoughon
thepan,addricotta,mozzarella,garlic
andredpepperflakes.
INGREDIENTS
DIRECTIONS
1
2
LinetheBakingPanwithaluminumfoil.
Putthebakingpanintotherack
Position3.SettoVEGETABLES
at450℉for15minutes.
4
Drizzlewitholiveoilandsprinkle
withsaltandgarlicpepper.
3
RoastedVegetables
Cutthevegetablesintosimilarsize
piecessotheycookevenly.
1thin-crustpizzadough
2clovesgarlic,slicedthinly
½tsp.redpepperflakes
9slicesoffreshmozzarellas
¼cupricottacheese
Nonstickcookingspray
1Cucumber
1Broccoli
10mushrooms
2tablespoonsoliveoil
1onions,peeled
½teaspoonsalt
1earofcorn
5asparagus
1teaspoongarlicpowder
Letthepizzacoolfor5minutes
beforecutting.
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