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Usingthe griddle.
I_1_ I BURN HAZARD: Griddle surfaces may be hot enough to cause burns during and
CAUTION afteruse andremovethegriddlewhenitis oo/ando//surfaceunitsore
off Use oven mitts if you will touch the griddle while hot. Failure to do so ton
result in burns.
GRIDDLE CONTROL
o.
OFF
Before using this cookware for the first
time, wash it to make sure it is clean.Then
season it lightlg, rubbing cooking oil onto
the nonstick surface.
%
Griddle Control (onsome models)
To use the griddle control:
[_ Touch the ON/OFFpad to activate
the griddle. "..:' will appear in the
displag,
[_ Usethe (+)/(-)pad to choose the
desired power setting.The default is
375. The griddle offers nine power
levels.Power levels range from 200
to 400 in 25 increments.
Once the desired setting has been
chosen, "PrE"will be displaged until
the desired temperature has been
reached.
[] To turn the griddle unit off, touch
the ON/OFFpad.
NOTE:Useonly with the griddle control
to avoid degrading the nonstick coating.
Host griddled foods require cooking
on a preheated surface. Preheatgriddle
according to the guide below; then switch
to the desired cook setting.
L Preheat J
TgpeofFood Setting CookSetting
Pancakes 375 375
Hamburgers 400 375
FriedEggs 325 325
Bacon None 400
HotSandwiches 350 350
(suchas
GrilledCheese)
NOTE:Griddle settings mag need to be adjusted
if griddle is usedfor an extended time. Setting is an
approximate cooking temperature and will varg
with quantitg of food.
How to place the griddle:
IMPORTANT:Always place and use
your griddle at the designated location
on the cooktop.
12
IMPORTANTNOTES:
, Cleanthe griddle with a sponge and mild
detergentin warm water. DO NOTuse
blueor greenscrubbing pads or steel
wool
Avoid cooking extremely greasy foods
and be careful of grease spillover while
cooking.
, Neverplace or store any items on
the griddle, even when it is not in use.
Thegriddle con becomeheated when
using the surrounding surface units.
, Avoid using metal utensils with sharp
points or rough edges,which might
damage the griddle. Do not cut foods
on the griddle.
, Do not use cookwore as o storage
container for food or oil Permanent
staining and/or crazelines could result.
NOTE: Thenonstickcoating will degrade
when exposed to temperatures over 500°F.
Useonly with the griddle control and only
at the designated location on the cooktop.
Do not usethe griddle to broil food in the
oven.Do not clean the griddle using the
self-dean mode in the oven.Thegriddle
control prevents overheating the nonstick
coating. At temperatures over 660°F,the
nonstick propertiespermanently degrade
and may produce fumes harmful to birds.
NOTE:Yourgriddle will discolor over time
with use.
NOTE: Do not dean the griddle in the
self-cleaning oven.
NOTE: Always allow the cookware to cool
before immersing in water.
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