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TABLE OF CONTENTS
Warnings ...................................................................................................................................................... 2
Welcome ....................................................................................................................................................... 2
Before you start ........................................................................................................................................... 2
Safety and Warnings .................................................................................................................................... 3
Safety Symbols ............................................................................................................................................. 3
Electrical Shock Hazard ............................................................................................................................... 3
Tipping Hazard .............................................................................................................................................. 3
Explosion Hazard .......................................................................................................................................... 3
Fire Hazard ................................................................................................................................................... 4
Poisoning Hazard .......................................................................................................................................... 4
Hot Surface Hazard ...................................................................................................................................... 4
Other Safety Tips .......................................................................................................................................... 4
SELF-CLEANING OVEN SAFETY INSTRUCTIONS ........................................................................................ 5
Gas Supply Requirements ........................................................................................................................... 6
Safety Tips for Gas Operation ....................................................................................................................... 6
Dimensions and Clearances ........................................................................................................................ 6
Top Hood and cabinet speciļ¬cations ............................................................................................................ 7
ANTI-TIP DEVICE INSTALLATION ................................................................................................................ 7
Anti-tip device installation - wall mount ...................................................................................................... 7
Electric Power Supply Requirements ......................................................................................................... 8
Install oven Knobs ........................................................................................................................................ 9
Install oven handle ....................................................................................................................................... 9
Install rubber pad on back panel ................................................................................................................ 10
Electrical Grounding Instructions .............................................................................................................. 10
Connect Range to Gas Supply .................................................................................................................... 10
Connect Range to Gas Supply ..................................................................................................................... 10
After installation ......................................................................................................................................... 10
First Use ..................................................................................................................................................... 11
Conditioning the oven ................................................................................................................................. 11
Cook top Safety Guideline ......................................................................................................................... 11
Surface Burner Ignition .............................................................................................................................. 11
Simmer and Boil ......................................................................................................................................... 11
Flame Size .................................................................................................................................................. 12
Power Failure ............................................................................................................................................. 12
Cook top ...................................................................................................................................................... 12
oven cooking guidelines ............................................................................................................................. 12
OVEN COOKING GUIDELINES ..................................................................................................................... 12
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