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en How it works
48
Food Accessories/
cookware
Shelf posi-
tion
Type of
heating
Temperature
in °C
Microwave
setting inW
Steam
setting
Cooking
time inmins
Asparagus,
green, 250g
Glass tray
+
Steam con-
tainer
3 - - 3 10-15
Courgettes,
sliced,
steamed, 500g
Glass tray
+
Steam con-
tainer
3 - - 3 12-14
Potatoes,
quartered,
250g
Glass tray
+
Steam con-
tainer
3 - - 3 28-30
Potatoes,
quartered,
500g
Glass tray
+
Steam con-
tainer
3 - - 3 30-32
Potatoes,
quartered,
750g
Glass tray
+
Steam con-
tainer
3 - - 3 32-35
Chips, frozen Glass tray 2 190-210 - - 30-40
Rösti, frozen Glass tray 2 190-210 - - 25-35
Croquettes,
frozen
Glass tray 2 190-210 - - 25-35
125g rice +
300ml water
Cookware with
lid
0 - 1. 600
2. 180
1. -
2. -
1. 4-6
2. 12-15
250g rice +
500ml water
Cookware with
lid
0 - 1. 600
2. 180
1. -
2. -
1. 6-8
2. 15-18
Couscous, 1:2 Glass tray 3 - - 3 3-10
1
Stir the food occasionally.
20.12 Desserts
You can use your appliance to prepare desserts.
Tips for cooking rice pudding
¡ Add milk in the specified ratio. For example, with a
ratio of 1:2.5, use 250ml of milk for every 100g of
pudding rice.
Recommended settings for desserts
Food Accessories/cookware Shelf posi-
tion
Type of
heating
Microwave
setting inW
Steam
setting
Cooking
time inmins
Crème caramel Glass tray
+
Soufflé dishes
3 - 3 40-50
Steamed yeast dump-
lings
Glass tray 3 - 2 20-25
Rice pudding 1:2.5
1
Glass tray 3 - 3 30-40
Fruit, compote, 500g Glass tray 3 - 3 9-12
Microwave popcorn, 1 x
100g bag
Cookware with lid 0 600 - 3-5
Desserts, e.g. instant
blancmange, 500ml
Cookware with lid 0 600 - 6-8
2
1
Add milk in the specified ratio.
2
Stir the food occasionally.
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