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11
1. Water should be drained and re-filled regularly.
Open drain valve slowly to minimise splashing.
Waste water will drain into a tundish fitted below
the appliance drain outlet.
2. When the tank is empty, open drain valve fully
and check for any particles or residue lodged in
the valve. Clean out the valve with a stiff nylon
brush. Do not use a wire brush or metal rods as
these will damage the valve seating and will
eventually lead to valve leakage.
3. If obstruction in the valve cannot be removed
with a brush, use a wooden probe to dislodge
the obstruction.
4. Clean the control panel using a damp cloth
lightly moistened with a solution of mild
detergent and hot water. Dry the control panel
thoroughly using a dry clean cloth.
5. Clean interior of pan regularly at the end of
each day. Do not use wire brushes on the pan.
Clean using a mild detergent and a hot water
solution using soft cloth or a soft bristled brush.
Dry the appliance thoroughly using a dry clean
cloth.
6. Once the daily cleaning operation is
completed, ensure the drain valve has been
closed and secured.
7. At the end of each day or at end of each shift,
Clean the exterior of the pasta / noodle
cooker using a mild detergent and hot water
solution using soft cloth or a soft bristled brush.
Clean the pasta / noodle baskets using a
mild detergent and hot water solution using a
soft cloth or a soft bristled brush. Rinse in fresh
water and thoroughly dry using a dry cloth.
NOTE:
If pasta / noodle cooker usage is very high, we
recommend that the weekly cleaning procedure
is carried out more frequently.
Ensure protective gloves are worn during
cleaning.
DO NOT use harsh abrasive detergents, strong
solvents, sharp scrapers or caustic detergents as
they will damage the surface of the Pasta /
Noodle cooker.
Ensure that the water supply is free of ferrous
particles. Any such particles deposited in the
bottom of the tank may cause the tank to rust.
Thoroughly clean the interior and exterior of the
pasta / noodle cooker regularly. Do not use wire
brushes on the pan. Clean using a mild detergent
and hot water solution using soft cloth or a soft
bristled brush. Dry the appliance thoroughly using a
dry clean cloth.
NOTE: In order to prevent rust forming on the steel
components, ensure that the detergent or cleaning
material has been entirely removed after each
cleaning process.
Stainless Steel Surfaces
a. Clean the interior and exterior surfaces of the
pasta / noodle cooker with hot water, a mild
detergent solution and a soft scrubbing brush.
Note that the gas control knob is a push fit onto
the gas valve spindle and can be removed to
allow cleaning of the front of the control panel.
b. Baked on deposits or discolouration may require
a good quality stainless steel cleaner or stainless
steel wool. Always apply cleaner when the
appliance is cold and rub in the direction of the
grain.
c. Dry all components thoroughly with a dry cloth
and polish with a soft dry cloth.
NOTE:
All maintenance operations should only be carried
out by a qualified service person.
To achieve the best results, cleaning must be
regular and thorough and all controls and
mechanical parts should be checked and adjusted
periodically by a qualified service person. If any
small faults occur, have them attended to promptly.
Don't wait until they cause a complete breakdown.
It is recommended that the appliance is serviced
every 6 months.
If appliance is not used for long periods, close gas
shut-off valve upstream of the appliance and clean
the appliance thoroughly.
The appliance should be inspected and the gas
exhaust flue cleaned by an authorized service
person at least every 6 months.
DO NOT ATTEMPT TO MOVE THE PASTA / NOODLE COOKER
WHILST IT IS FULL OF WATER.
PASTA / NOODLE COOKER
PASTA / NOODLE COOKER
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