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TIME COOKING
Your Drawer Microwave can be programmed for 99 minutes 99 seconds (99.99).
Always enter the seconds after the minutes, even if they are both zeros.
• Cook for 5 minutes at 100%
1. Enter cooking time 5 0 0.
2. Touch Start /Add-A-Minute pad.
TO SET POWER LEVEL
There are eleven preset power levels. Using lower power levels increases the
cooking time, which is recommended for foods such as cheese, milk and long
slow cooking of meats. Consult a microwave cookbook or recipes for specific
recommendations.
• Defrost for 5 minutes at 30%
1. Enter defrost time 5 0 0.
2. Touch Power Level 8 times.
3. Touch Start /Add-A-Minute.
SETTINGS
SENSOR SETTINGS
Sensor is a semi-conductor device that detects the vapor (moisture and humidity) emitted from the food as it heats. The
sensor adjusts the cooking times and power levels for various foods and quantities.
• After the oven is plugged in, wait 2 minutes before using any sensor setting.
• Be sure the exterior of the cooking container and the interior of the oven are dry. Wipe off any moisture with a dry cloth
or paper towel.
• The sensor works with foods at normal storage temperature. For example, popcorn would be at room temperature.
• Any sensor selection can be programmed with More or Less Time Adjustment. See page 16.
• More or less food than the quantity listed in the charts should be cooked following the guidelines in any microwave
cookbook.
• During the first part of sensor use, the food name will appear on the display. Do not open the oven or touch Stop/Clear
during this part of the cycle. The measurement of vapor will be interrupted. If this occurs, an error message will
appear. To continue cooking, touch the Stop/Clear pad and cook manually.
• When the sensor detects the vapor emitted from the food, the remainder of cooking/reheating time will appear. The
oven may be opened when the remaining time appears on the display. At this time, you may stir or season food, as
desired.
• Except for Popcorn, if the sensor does not detect vapor properly when cooking other foods, ERROR will be displayed,
and the microwave will turn off.
• Check food temperature after cooking. If additional time is needed, continue to cook manually.
• Each food has a cooking hint. Touch the Set Up/Help pad when the HELP indicator is lighted in the display.
COVERING FOODS
Some foods work best when covered. Use the cover recommended in the charts for these foods. You may refer to the
hints by touching the Set Up/Help pad. See page 16.
• Casserole lid
• Plastic wrap: Use plastic wrap recommended for microwave cooking. Cover dish loosely; allow approximately 1/2 inch
to remain uncovered to allow steam to escape. Plastic wrap should not touch food.
• Wax paper: Cover dish completely. Fold excess wrap under dish to secure. If dish is wider than paper, overlap two
pieces at least one inch to cover. Be careful when removing any covering to allow steam to escape away from you.
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