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CARE & CLEANUP
CARE & CLEANUP
WASH UP
Our pans are easy to clean with a soft sponge or brush and warm, soapy water.
They’re also dishwasher safe, although we suggest hand washing to prolong
the life of your pan’s coating. Always avoid abrasive detergents, scrubber
sponges (with an aggressive side or edge), steel wool, or iron sponges. They
can damage your coating.
LET IT COOL
Always let your cookware cool before washing. Plunging a hot pan into cold
water risks thermal shock, which can warp pans and shatter glass lids.
DISHWASHING VS HAND WASHING
Although most of our collections are dishwasher safe, we always recommend
hand washing because it helps your coating last longer.
SAFE STORAGE
For added protection, you can’t beat a pan protector. It’s a cushy
pad that keeps your cookware from getting dinged when stacked
or knocked around in your cabinets.
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