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UsingYourRange
USING THE SURFACE COOKING ZONES
Push in the control knobs before turning them to a
setting. You can set them
anywhere between HI
and OFE
Fire Hazard
Turn off all controls when not cooking.
Failure to do so can result in death or fire.
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Use the following chart as a guide.
RECOMMENDED USE
• To start food cooking.
• To bring liquid to a boil.
• To hold a boil.
• To quickly brown or sear food.
• To maintain a slow boil.
• To fry poultry or meat.
• To cook pudding, sauce, or gravy.
• To stew or steam food.
• To simmer food.
LO • To keep food warm.
SURESIMMER TM (on models 665.95792, 665.95794)
LO • For a low simmer or when using
lids.
• To melt chocolate or butter.
4
• For a high simmer or when
REMEMBER: When range is in use or during
the Self-Cleaning cycle, the entire cooktop area
may become hot.
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SURESIMMER is an adjustable control for the left
front surface cooking zone which allows for more
accurate simmering of foods. The SURESIMMER
OH/OFF button does not affect operation of the
other surface cooking zones.
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To set the SURESIMMER control:
1. Push the SURESIMMER button in to turn on.
Push in again to turn off. The SURESIMMER light
will glow when SURESIMMER is on.
2. Turn the left front knob on between the
SURESIMMER LO and 4 settings. Adjust the
setting according to type and size of cookware,
I the type and amount of food, and whether
cookware lids are on or off. (See "Cookware tips"
section on p. 10.) The indicator light will glow.
The right front element has two cooking zones: • To use the 6" cooking
9½" cooking zone
6" cooking zone
zone, push and tum the
right front control knob
clockwise between LO
and HI.
• To use both the 6" and
9_" cooking zones, push
and tum the right front
control knob counterclock-
wise, between LO and HI.
8
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