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English 39
Maintenance
CAUTION
• Do not use a steel-wool pad or abrasive cleanser on stainless steel surfaces.
They will scratch the surface.
• Do not spray any type of cleanser into the manifold holes. The ignition system
is located in those holes and must be kept free of moisture.
Racks
To keep the racks clean, remove them from the cavity, and soak them in lukewarm,
soapy water. Then, scour impurities off of the racks using a plastic scouring pad.
If the racks do not slide in and out smoothly after you have cleaned them, rub the
side rail guides with wax paper or a cloth containing a few drops of cooking oil.
This will help the racks glide more easily on their tracks.
Gliding rack
1. Remove the gliding rack from the oven.
2. Fully extend the gliding rack on a table.
It is a good idea to put newspaper
beneath the rack for easier cleanup.
3. If the sliding tracks are soiled, remove
dirt and grime using a paper towel.
Reapply the graphite lubricant
according to the instructions on the
next page.
Maintenance
Cleaning
CAUTION
Wear the glove during cleaning.
Control panel
First, lock the control panel and the door to prevent accidental operations and/or
product tipping.
1. Press and hold the START/SET pad for 3 seconds to lock both the control panel
and the door.
2. Clean the control panel using a soft cloth dampened with plain water, warm
soapy water, or glass cleaner. Do not spray cleansers directly onto the control
panel.
3. When done, press and hold the START/SET pad again for 3 seconds.
WARNING
• Make sure the control panel turns off and all surfaces of the range are cool
before cleaning. Otherwise, you can get burned.
• If the range has been moved away from the wall, make sure the anti-tip
device is reinstalled properly when the range has been put into place again.
Otherwise, the range may tip over, causing physical injuries.
• Do not use steel-wool or abrasive cleansers of any kind. These can scratch or
damage the surface.
Stainless steel surface
1. Remove any spills, spots, and grease stains using a soft, wet cloth.
2. Apply an approved stainless steel cleanser to a cloth or paper towel.
3. Clean one small area at a time, rubbing with the grain of the stainless steel if
applicable.
4. When done, dry the surface using a soft, dry cloth.
5. Repeat steps 2 through 4 as many times as necessary.
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