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Contents
1. Before You Start... 1
Personal Safety 1
Electrical Connection Safety 2
If You Smell Gas 2
Peculiar Smells 2
Cooling Fan 2
Ventilation 3
Maintenance 3
Cooker Care 5
2. Overview 7
Hotplate burners 7
Wok burner 8
The wok cradle 8
Griddle 9
Multifunction oven 10
Energy saving panel 12
Operating the oven 12
Accessories 13
3. 6 Button clock 14
4. Cooking tips 16
5. Cooking Table 17
6. Cleaning your cooker 18
7. Troubleshooting 23
8. Service and Spares 25
9. Installation 26
Safety Requirements and Regulations 26
Provision of Ventilation 26
Location of Cooker 26
Conversion 26
Positioning the Cooker 28
Moving the Cooker 29
Removing the Oven Door 29
Lowering the Two Rear Rollers 29
Completing the Move 29
Levelling 30
Fitting the Stability Bracket and Chain 30
Fitting a Stability Bracket 30
Fitting the Restraining Chain 30
Gas Connection 31
Pressure Testing 31
Electrical Connection 31
Fixed Wiring 32
Final Checks 32
Final Fitting 33
Customer Care 33
Fitting the drawer 34
Removing the drawer 34
10. Conversion to propane gas 35
Conversion from Natural Gas (1.0 kPa) to LPG X
Propane (2.54 kPa) 35
Injectors 35
Tap adjustment 35
Set the governor 36
Pressure testing 36
Ax label 36
11. Servicing 37
1. Panels 37
2. Hotplate 38
3. Controls 38
4. Ovens 39
5. Door 42
12. Circuit Diagram 44
13. Technical Data 45
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