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OPERATION
CooktopCooking
The sign below each control knob
shows you which element is turned on
by that knob
Left
Front
OQ
O0 O0
Left Right
Rear Rear
O0
00
Right
Front
2,
3.
s
Be sure the canner is centered
over the element,
Make sure the canner is flat on the
bottom
Use recipes and procedures
from reputable sources, These
are available from manufacturers
such as BallĀ®and Kerr e, or the
Department of Agriculture
Extension Service,
Use caution, while canning, to
prevent burns from steam or heat.
HI
MED
LO
For quick starts, such as
bringing water to a boil
For slow boiling and sauteing
For steaming foods or
keeping cooked foods at
serving temperature,
1. Push in to turn
the knob.
w Set on or
between
marks for
desired heat,
When any surface unit is on, the
surface unit indicator light will be on.
6
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