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33
WHITE & BROWN RICE COOKING GUIDE
Cups Uncooked
White Rice
Cups Cold Tap Water Cups Cooked Rice
(Approx)
Cooking Time on White Function
(Approx)
2 2 4 25–35 minutes
4 4 8 30–35 minutes
6 6 12 30–40 minutes
8 8 16 35–40 minutes
10 10 20 40–45 minutes
Cups Uncooked
Brown Rice
Cups Cold Tap Water Cups Cooked Rice
(Approx)
Cooking Time on Brown Function
(Approx)
2 3 4 40–50 minutes
4 6 9 45–55 minutes
6 9 15 50–60 minutes
8 12 20 60–70 minutes
• Use the rice measuring scoop (included) to measure the rice.
• For white and brown rice, the cooking time is determined by the cooking sensors. The finish time will vary based on the type and
amount of rice and water used.
THE SLOW COOK GUIDE
Food Low Medium High
Chicken 7–9 hours 5–7 hours 5–7 hours
Beef 8–10 hours 6–8 hours 4–5 hours
Pork 8–10 hours 6–8 hours 4–5 hours
GENERAL SLOW COOKING TIMES
Setting Cooking Times
Low 8 hours
Medium 6 hours
High 4 hours
Traditional Cooking Time Slow Cooker Time (Without Searing)
Low Medium High
35–60 minutes 6–10 hours 5–7 hours 3–5 hours
1–3 hours 8–10 hours 6–9 hours 4–6 hours
COOKING
GUIDE
LMC600_ANZ_IB_D19.indd 33 5/9/19 4:06 pm
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