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14
Operating the Ovens
Conventional and Fan Ovens
Fan ovens circulate hot air continuously, which means faster,
more even cooking.
The recommended cooking temperatures for a fan oven are
generally lower than a conventional oven.
Turn the oven knob to the desired temperature (Fig. 2.26).
The oven indicator light will glow until the oven has reached
the temperature selected (Fig. 2.27). It will then cycle on and
o during cooking.
Operating the Multi-function Oven
The multi-function oven has two controls: a function selector
and a temperature setting knob (Fig. 2.28).
Turn the function selector control to a cooking function. Fig.
2.29 shows the control set for conventional oven cooking.
Turn the oven temperature knob to the temperature required
(Fig. 2.26).
The oven heating light will glow until the oven has reached
the temperature you selected (Fig. 2.27). It will then cycle on
and o during cooking as the oven maintains the selected
temperature.
Note: Please remember that all cookers vary so temperatures
in your new ovens may dier to those in your previous
cooker.
ArtNo.235-0004 -
Classic DL oven 1
ArtNo.235-0003 - Classic DL MF knobs
Temperature
Function
ArtNo.235-0005 - Classic
DL oven control 2
Fig. 2.26
Fig. 2.27
Fig. 2.28
Fig. 2.29
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