Blanco FD906WX Fuel Oven

User Manual - Page 27

For FD906WX.

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27
When the knob is set to one of these nine positions, the oven light is always on, thus indicating that
the oven is being energised.
There are also 2 other functions present in these models which do not have an icon but which can be
activated as follows:
Oven Light only: choose a function with the knob, without activating the thermostat.
Defrost: choose the ‘convection’ function with the knob, without activating the thermostat.
USING THE PRE HEATING FUNCTION
Pre heating function allow one to reach the preset oven temperature as quickly as possible.
Once it reaches the set temperature, the orange light will go out, select the type of cooking through
the switch functions and place the food in to cook.
Note: the preheating function should not be used for cooking but just to preheat the oven.
USING THE PIZZA FUNCTION (FAN FORCED WITH BOTTOM ELEMENT)
When using the oven for the first time it should be operated for a maximum of 30 minutes at a
temperature of about 250°C to eliminate any odours generated by the internal insulation.
Before you start cooking, preheat the oven. After preheating, set the Pizza function, this function
ensures homogeneous cooking. Ideal not only for pizzas but also for biscuits and cakes
For cooking the pizza it is recommended that you set the thermostat at the maximum and place the
baking try or the grid in positions 3 or 4.
USING THE TRADITIONAL ELEMENT (TOP AND BOTOM ELEMENT)
When using the oven for the first time it should be operated for a maximum of 30 minutes at a
temperature of about 250°C to eliminate any odours generated by the internal insulation. During
normal oven use, select the desired cooking temperature using the thermostat knob and wait until the
orange light turns off before putting in any food. The oven is equipped with 4 guides at different
heights which can be used to insert shelves or the tray. To keep the oven as clean as possible it is
recommended to cook meat on the tray or on the shelf that has been inserted inside the tray. Table
No. 4 below lists the cooking times and the position of the tray for different types of foods. Personal
experience will help to determine any variations in the values reported in the table. In any case, the
below table is only a guideline to assist you with your cooking.
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