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24
Dual Control Wok Burner
The centre burner of the dual wok burner can be used independently of the outer burner to give
further flexibility as follows:
- To light the central burner, press in the control knob and turn it anti-clockwise to bold single
ring position.
- Continue to hold the knob in until the burner lights. Adjust the flame as required. The minimum
setting is the lighter single ring position.
- To light the outer burner as well as the central burner, turn the knob to the bold double ring.
Adjust the flame as required. The minimum setting for the central and outer burner is the
lighter double ring position.
Tips for using burners correctly:
•
Use suitable pots for each burner (see tab. 3 and Fig. 16).
Fig. 16
• When the liquid is boiling, turn the knob to the MINIMUM position (small flame)
• Always use pots with a cover.
TABLE NO. 3
BURNER
PAN DIAMETER recommended
(cm)
Auxiliary
12 - 14
Semi-rapid
14-26
Rapid
18-26
Wok
22-26
ATTENTION: Use pots with a flat bottom (this does not apply to the wok burner)
USING THE ELECTRIC THERMOSTAT
The thermostat supplied with the relative models maintains a constant temperature inside the oven at
a specific temperature setting ranging from 50°C to 250°C. Please see below image to explain its
working.
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