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Energy-SavingTips
@Usecookwarewithtight-fitting
coversandflatbottoms
which
Q
completelycovertheheated
portionofthesurfaceunit,
● Cookfreshvegetableswitha
minimumamountofwaterina
coveredpan.
● Useresidualheatwhenever
possible.Forexample,when
cookingeggsintheshell,bring
waterandeggstoboil,thenturnto
OFFpositionandcoverwithlidto
completethecooking.
.
Always turnsurfaceunitOFF
beforeremovingcookware.
● Usecorrectheatforcookingtask:
HI(9)-to startcooking(iftime
allows,donotuseHIheattostart).
MEDHI (7)–quick browning,
MED(5)–slow frying,
3–finish cookingmostquantities.
LO(l)–-doubleboilerheat,finish
cooking,andspecialforsmall
quantities.
● Whenboilingwaterforteaor
coffee,heatonlyamountneeded.
Itisnoteconomicaltoboila
containerfill ofwaterforone
or twocups.
● Preheatgriddleonlywhen
necessary.Foodshighinnatural
fat,suchasbaconor sausage,can
bestartedonacoldgriddle.
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