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22
AUTOMATIC DEFROST GUIDE
RECOMMENDED MIN.–MAX.
CODE FOODS WEIGHT FIRST SIGNAL SECOND SIGNAL STAND TIME
Chops Turn over. Separate and shield 5 minutes
where necessary.
Frankfurters, Separate. Remove defrosted 2 minutes
Sausage pieces.
Ground Meat Turn over. Remove defrosted areas 5 minutes
and break apart.
Beef Patties Turn over. Separate patties. 5 minutes
Roast Turn over and Shield if necessary. 90 minutes
shield.
Ribs Turn over. Remove defrosted 10 minutes
pieces. Shield if
necessary.
Steak Turn over. 5 minutes
Stew Turn over and Separate and remove 5 minutes
separate. defrosted pieces.
Whole Chicken Turn over and Turn over and shield. 10 minutes;
shield. run cold water
in cavity.
Turkey Breast Turn over. Shield where 20 minutes in
(breast side up) necessary. refrigerator
Chicken Pieces Turn over. Separate and remove 5 minutes
defrosted pieces.
Cornish Hens (whole) Remove wrapper 10 minutes;
and turn over. run cold water
in cavity.
Cornish Hens (split) Turn over. 5 minutes
Fish Fillets Turn over. Separate and remove 5 minutes
defrosted pieces.
Shrimp, Scallops Separate. Separate and remove 5 minutes
defrosted pieces.
Whole Fish Turn over and Hold under
shield tail and cold running
head. water.
1 Meat 0.1–6.0 lbs.
2 Poultry 0.1–6.0 lbs.
3 Seafood 0.1–3.0 lbs.
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