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34
remedy for breach of any warranty is limited to the remedies provided in the paragraph
above.
All products held at non-commercial facilies or domiciles, must be taken or shipped,
shipping charges prepaid, either to SKYFOOD’s facility or a SKYFOOD’s designated service
company (“Service Company”). Products held at commercial facilies and weighing
less than seventy (70) lbs. must be taken or shipped, shipping charges are prepaid, either
to SKYFOOD’s facility or to a Service Company. Mileage or travel me will NOT be paid.
SKYFOOD offers a limited on-site warranty for products ONLY held at commercial facilies,
whose net weight exceeds seventy (70) lbs., provided they are installed in a locaon that
is within a thirty (30) mile radius of a Service Company. End Users are responsible for
all extra travel and mileage rates. In this case, warranty services will be provided during
regular business hours.
This product will be replaced or repaired under warranty, for a period of (1) year,
beginning from the date of purchase by the original purchaser/user (“End User”), or
eighteen (18) months from the date of shipment from SKYFOOD’s warehouse, whichever
expires first.
Accessories will be replaced or repaired under warranty, for a period of (30) days, beginning
from the date of purchase by the original purchaser/user (“End User”), or eighteen (18)
months from the date of shipment from SKYFOOD’s warehouse, whichever expires fi rst.
This warranty shall not take effect unl a properly completed and executed WARRANTY
REGISTRATION form has been received by SKYFOOD EQUIPMENT, LLC, within thirty (30)
days from the date of purchase. The WARRANTY REGISTRATION is available either in the
Instrucon Manual of every Product or at SKYFOOD’s website www.skyfood.us. The End
User must fill out the WARRANTY REGISTRATION form and send it to SKYFOOD according
to the instrucons posted on the referred website. Failure to do so will VOID the warranty.
No extended warranes for third party products. There are no other express warranes
or condions other than the one offered by each manufacturer for products sold by
SKYFOOD.
For quesons or assistance, do not return the product or accessories to the store, please
call Toll Free 1-800-503-7534, or visit the Customer Service secon at www.skyfood.us. For
faster service please have the items name, serial number, and proof of purchase for the
operator to assist you.
SKYFOOD reserves the right to change the terms of its limited warranty at any me
without any prior noce. It also reserves the right to change the design and specificaons
of its equipment or any related documentaon at any me. The end user is not entled
to upgrades or refunds resulng from these changes.
Updates
These Terms and Condions were last updated on March 1st, 2015.
7
3 Operaon
3.1 Starng
The lid is connected to a safety switch # 08 (Pic. 01) that will not let the machine to turn
with the lid open , therefore to start the machine the lid must be closed .
To start the machine put the ON/OFF Switch to posion ON
3.2 Discharging the Processed Product
(All the reference numbers menoned below are those of picture 02)
Turn the machine OFF and wait for the mixing tools to be completely stopped . Hold handle
(# 02) that is fixed on the right side of the meat tank (# 01) and pull out the locking knob (#
03) to release the meat tank . Open the lid (# 04) and turn the meat tank to the front of the
machine unl it gets locked by the locking knob in the lt posion .Use the Pulse Switch #
09 (Pic.01) as many mes as needed to help discharging all the processed meat from the
meat tank. Then to replace the meat tank in the upright posion , release the tank again
pulling the locking knob (# 03) , and turn the tank up holding the handle .
PICTURE 02
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