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Use
50
Cooking using the probe (on some
models only)
3. Touch the PROBE button in the lower
area .
4. Use the Decrease and Increase
buttons (in the lower area ) to set the
target temperature (for example “70°C”).
5. Touch the CONFIRM button to
confirm the target temperature.
6. Insert the tray on which the food has
been placed into the appropriate
guides.
7. Insert the plug of the temperature probe
into the socket at the side, using the
probe to open the protective cover.
8. Close the door.
9. Turn the Temperature knob
to set the cooking temperature (for
example “200°C”).
The oven cavity starts to preheat a few
seconds after the last setting was made.
Cooking can be interrupted at any
time by turning the temperature
knob to 0.
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