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BEFORECALLINGFORSERVICE
To save you time and money, before making a service call, check the list below
for any problem you may feel you have with the performance of your range If
the problem is something you cannot repair, use the Consumer Service
Numbers located at the back of this manual, When making any calls, have
the Model No., Repair Parts list, Use and Care Manual and the
Date of Purchase available.
PROBLEM POSSIBLE CAUSE POSSIBLE SOLUTION
Ull_Ul ii,
Range will not No power to range a.
work; totally
inoperative, b.
lU,nl lu
u ,uu II ....
Check the household circuit
breaker or fuse box
Check to make sure the range is
plugged in
, i, H,,I, i ] I ,]
Foods do not
bake properly.
au
improper rack or
pan placement
b. Oven vent
blocked or
covered
c. improper use
of foil
d. improper
temperature
setting for
utensil used
e. Recipe not
followed
t. Improper oven
control
calibration
g. Range and oven
rack not level
a. Maintain uniform air space
around pans and utensils See
oven cooking section
b. Keep vent clear
c. Racks should not be covered
during baking
d. Reduce temperature 25
degrees for glass or
dull/darkened pans
ee
f,
gm
ls recipe tested reliable?
Check the temperature
adjustment following this
section
Check the installation
instructions for leveling
Oven
temperature
seems
inaccurate.
Oven light
does not
work,
Oven control
calibration
See oven temperature adjustment
section
i nllll lUU
a. Light switch is in
off position
b. Bulb needs
replacing
ii un, in ul,u,l_l
a. Check switch setting
b. Check or replace light bulb
23
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