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10
BEFORE IGNITING
E
1
2
3
4
A
B
C
D
Choosing A Proper Location To Cook
In order to ensure a safe and enjoyable grilling experience, it is important to
remember these rules when choosing a location for your WEBER SMOKEFIRE:
• Do not use indoors! This grill is designed for outdoor use in a well-ventilated
area and is not intended for and should never be used as a heater. If used
indoors, toxic fumes will accumulate and cause serious bodily injury or
death.
• Do not use in a garage, building, breezeway, tent, or any other enclosed area.
• Do not use this grill within 2 feet (70 cm) of any combustible material.
Combustible materials include, but are not limited to, wood or treated wood
decks, patios, and porches.
• Keep the cooking area clear of flammable vapor and liquids, such as
gasoline, alcohol, etc.
• Do not use this grill under any overhead combustible construction including
ceilings, overhangs, a lanai or screened in porch.
• Do not use the grill within 10 feet (3.05 m) of any body of water, such as a
pool or pond.
• Do not use the grill in a confined and/or habitable space e.g. houses, tents,
caravans, motor homes, boats. Danger of carbon monoxide poisoning fatality.
• Always store WEBER SMOKEFIRE ALL NATURAL HARDWOOD PELLETS in an
airtight container located indoors away from heat-producing appliances and
moisture.
Preparing Grill For First Time Startup
Before the first startup of your WEBER SMOKEFIRE grill, there are some
necessary steps to be followed:
1. Remove all packaging materials from the grill.
2. Open the grill lid and make sure the heat bae, heat diuser,
FLAVORIZER bars and cooking grate frame, and cooking grates are
properly installed inside the cookbox (A). Be sure to install the cooking
grate frame on the right side of the grill under the larger sized cooking
grate.
3. Plug the power cord into the bottom of the hopper before plugging it
into a grounded electrical outlet. With the power supply switch in the o
position, plug your grill into a grounded outlet (B).
4. Open the hopper lid and check the bottom inside of the hopper to ensure
there are no foreign objects obstructing the auger and that the hopper
finger safety guard is in place. (C).
NOTE: Make sure the hopper slide door is closed before filling the hopper with
pellets.
5. Fill the hopper with your choice of WEBER SMOKEFIRE ALL NATURAL
HARDWOOD PELLETS (D). Close the hopper lid when filled.
6. Turn the power supply switch, located on the bottom of the hopper, to the
ON position (E).
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