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Before you call forservice...
Troubleshooting -tips
Possible Causes What ToDo
Fooddoesnot
bmilproperly
Oven is not set to BROIL.
• On models with a temperature knob make sure you turn
it all the way to the BROILposition. On models with a
BROILHI/tO pad, make sm'e it is turned on.
Door not open to the broil stop • See the Using the oven section.
position as recommended.
lmpmper shelf position • See the Broiling guide.
being used.
Food being cooked in a hot pan. • Use the broiling pan and grid that came with w>ur
ran _e Make Stll'e it is cool,
Cookware not suited for broiling. • Else the br(>iling pan and grid that came with v(>ur
I';I U re
Alumhaum foil used on the • See the Usingthe oven section.
broiling pan mad grid has
not been fitted properly mad
slit as recommended.
ha some areas the power • Preheat the broil element fi:,r 10 minutes.
(voltage) may be low. • Broil for the longest period of time recoInIneuded in
the Broiling guide.
Control signals after You forgot to enter a bake • Press the BAKEpad and desired teml)erature (>r the
enteringcookingtime temperature or clemfing time. SELFCLEANpad and desired clean time.
ordelaystart
Display flashes "bAd" The installed cmmection • (:(>uta('t iustnller or electrician to correct miswire.
then "linE" with a from the house to the unit
loud tone is miswired.
Warming drawer will A fuse ha your home may be • Replace the fuse or reset the circuit breaker:
not work blow_a or the circuit breaker
tripped.
The oven is self-clemahag. • _'ait fin" the sell:('leau cycle to finish and the oven
to cool.
Controls improperly set. • See the Using the warming drawerse(-fiou.
Excessive condensation Liquid in warming drawer. • Rein eve liquid.
in the warming drawer Uncovered foods. • (:over food with lid or aluminum foil.
Temperature setting too high. • Reduce teml)eI'atuI'e setting
Fooddries out in the Moisture escaping. • (:over food with lid or aluminum fi)il.
warmingdrawer
44
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