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Page 30
Cleaning Your Appliance
NOTE: Always wait until your appliance is completely cool before cleaning. You should clean your appliance after each
use to maintain the overall appearance over the life of your appliance. After the first use, it is normal for your appliance to
become discolored in certain areas from the heat produced by the burners. A video for cleaning your grill is located on the blaze
website to assist with the below instructions, www.blazegrills.com .
Exterior Cleaning
When cleaning your appliance, always scrub and polish in the direction of the stainless-steel grain. Wipe down the
exterior of the appliance to remove any splatter or grease. Do not use harsh abrasives. Use a stainless-steel cleaner
to clean the exterior surface for a polished look. To remove baked-on foods, use a fine to medium grit non-metallic
abrasive pad with a stainless-steel cleaner to avoid specks of grease collecting in the grain causing the appearance
of rust. Before installing the cover, always allow the surface to dry. DO NOT cover a damp appliance.
Drip Tray
Clean the drip tray after each use. Failure to do so could result in a fire. Once the appliance has cooled completely, remove
the tray by pulling it all the way out until it comes free. Clean the tray with hot soapy water and replace ensuring the tray is
installed completely in the grill housing. If using an oven cleaning agent, be sure to carefully follow the manufacturer’s instructions
to avoid damage to the stainless steel.
Heat Separators, Flame Tamers, Grilling and Warming Racks
To clean (should clean after each use), turn the main burners on HIGH for 10-15 minutes with the hood closed. This allows
any food particles or grease drippings to burn away. Brush components with a stainless steel bristle brush to remove any
remaining charred materials.
Stainless Steel Tube Burners
The appliance must be completely cooled before proceeding. Make sure the gas supply is off and all control knobs are in the
“OFF” position. You must remove all cooking grids and flame tamers to expose the main burners in the appliance. On the
bottom rear of each burner is a cotter pin accessible from the back of the grill head. Remove cotter pins (unless they were
removed prior to installation into an outdoor kitchen). To remove burner, pull rod upwards and slide burner toward the rear of
the appliance. Repeat for each burner. To clean the burners, use a wire brush to clean the exterior of the burner. Free all
clogged ports of obstructions with a small metal object. Clean out any debris through the air shutter and inspect the burner
inlet to ensure it is free of any obstructions. Use a rod or pipe cleaner to remove any debris within the burner if necessary.
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