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Usingtheovenforbroiling.
QuestionsandAnswers
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When broiling, is itnecessary to
always use a grid in the pan?
Yes. Using the grid suspends the
meat over tile pan. As tile meat
cooks, the juices tall into the pan,
thus keeping meat (hier.Juices me
protected by the grid and stW cooler,
thus preventing excessive spatter and
smoking.
Should Isalt the meat before
broiling?
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No. Salt draws out the juices and
allows them to evaporate. Ahvays sah
after cooking. Turn meat xdth tongs; []
pierdng meat with a fork also allows
.juk es to es{ape. When broiling
pouluy or fish, brush each side often
xdth butter.
Why are my meats not turning out as
brown as they should?
In some areas, tile power (vohage) to
tile range tnay be low. In these _ases,
preheat the broil element tor 10
minutes beti)re pladng broiler pan
_dth tood in oven. Check to see ifyou
are using the recommended shelf
position. Brdl fin longest period of
time indicated in the Broiling Guide.
Turn tood only once &ning broiling.
Do I need to grease my broiler grid
to prevent meat from sticking?
Yes. Tile broiler grid is designed to
absorb broiler heat. Spra)dng the
broiler grid lighdy _dth a vegetable
cooking spray befi)re cooking _dll
make cleanup easier.
10
Broiling Guide
If desired, marinate meats or chicken
befi)re broiling, or brush with barbe(ue
sau(e last 5 to l0 nfinutes only.
Frozen steaks can be broiled by
positioning the oven shelf at next
lowest shelf position and increasing
cooking time ,given in this guide 11/_,
times pet side.
When arranging tood on pan, do not
let fatty edges hang over sides because
the dripping fat xfillsoil tile oven.
If your range is connected to 208
volts, rme steaks may be broiled by
preheating the broiler and positioning
the oven shelf one position higher.
Food
Bacon
GroundBeef
Beef Steaks
Medium
Chicken
Fish
Amountor
Thickness
1/2 lb.
(about8tldn slices)
1 lb.(4 patties)
1/2to 3/4" thick
1" tbick
1to 17LIbs.
1whole
2to 2_AIbs.,
split lengtbwise
1 lb.fillets
1/4to I/2" thick
Shelf
Position
Time In Minutes
First Side Second Side
3YLrain 3YLmin
7 rain. 5 rain.
g rain. g rain.
35 min. 15rain.
5 min. 5 rain.
Comments
Arrangein single layer
Spaceevenly.
Steakslessthan 1"
thickcookthrougb
beforebrowning. Pan
fryingisrecommended.
Slashfat.
Reducetime about5
to 10minutesperside
for cut-upcbicken.
Brusheachsidewitb
meltedbutter.Broil
skin-side-downfirst.
Handleandturnvery
carefully.Brushwitb
lemonbutterbefore
andduringcooking,
if desired.Preheat
broilerto increase
browning.
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