Loading ...
Loading ...
Loading ...
14
Troubleshooting
Tips and Troubleshooting
• When using Large Coated Baking Pan, temperature should be set
25°F (14°C) lower than recipe directions.
• Never place glass baking pans or casserole dishes in a countertop
oven or toaster oven. Check pan manufacturer’s directions for
oven-safe rating.
• Do not cover Crumb Tray or any part of Oven with metal foil.
This will cause overheating of Oven. Use of metal foil to cover a
casserole during cooking is acceptable.
If you live in a high-altitude area:
The Extension service will have detailed information about cooking
for your area. To locate the Cooperative Extension service in your
county, please visit: http://www.csrees.usda.gov/Extension/.
Tips
Oven will not heat.
• Check to make sure electrical outlet is working and Oven is
plugged in. Turn TEMP Dial to 350°F (180°C). Turn FUNCTION
Dial to BAKE; then turn TIME to STAY ON while pressing in and
holding buttons on side of Dial.
An odor and smoke come from Oven.
• Smoke and odor are normal during first use of most heating
appliances. These will not be present after initial heating period.
Some foods burn and some are not done.
• Adjust oven rack position to center food in Oven.
• Adjust oven temperature or cooking time for best results with your
recipes.
Baking Pan does not fit on rack.
• Large Coated Baking Pan fits directly into slots. Do not use for
broiling.
• Refer to Parts and Features for details on Baking Pan and rack
positions.
Loading ...
Loading ...
Loading ...