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12 English
Oven use
Control panel
01
03
05
07
12
09
02
04
06
08
11
10
01 Quick Defrost Button
02 Auto Cook Button
03 Keep Warm Button
04 Deodorization Button
05 Microwave Button
06 Grill Button
07 Combi Button
08 Grill+30s Button
09 Dial Knob (Weight/Serving/Time)
10 Select/Clock Button
11 Stop/Eco Button
12 Start/+30s Button
Oven use
How a microwave oven works
Microwaves are high-frequency electromagnetic waves; the energy released enables
food to be cooked or reheated without changing either the form or the colour.
You can use your microwave oven to:
• Defrost
• Reheat
• Cook
Cooking principle.
1. The microwaves generated by the
magnetron reflected at cavity and are
distributed uniformly as the food rotates
on the turntable. The food is thus cooked
evenly.
2. The microwaves are absorbed by the
food up to a depth of about 1 inch
(2.5 cm). Cooking then continues as the
heat is dissipated within the food.
3. Cooking times vary according to the
container used and the properties of the
food:
• Quantity and density
• Water content
• Initial temperature (refrigerated or not)
IMPORTANT
As the centre of the food is cooked by heat dissipation, cooking continues even when
you have taken the food out of the oven. Standing times specified in recipes and in
this booklet must therefore be respected to ensure:
• Even cooking of the food right to the centre.
• The same temperature throughout the food.
Oven features
MG23K3515AK_SG_DE68-04421E-01_AR+FR+EN.indb 12 5/13/2016 5:47:43 PM
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