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FEATURE GUIDE
This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked
Questions (FAQs) section of our website at www.kitchenaid.com for more detailed instructions. In Canada, refer to the Customer Service
section at www.kitchenaid.ca.
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
( B°k°I I )
Proof I KeepWarm
Bakeds Pizza Meats Other
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QC)CD
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Control Lock
Hold 3 See
BROIL Broiling
1. Press BROIL.
2. Select the broiling temperature by pressing 1 - high (500°F [260°C]), 2 - medium (450°F [233°C])
or 3 - low (400°F [205°C]).
3. Press START and allow the oven to preheat for 5 minutes.
4. Position the cookware in the oven and close the door.
5. Press OFF when finished.
KEYPAD FEATURE INSTRUCTIONS
CLOCK Clock This clock can use a 12- or 24-hour cycle. See "Electronic Oven Controls" section.
1. Press CLOCK.
2. Press "3" for AM or "6" for PM.
3. Press the number keypads to set the time of day.
4. Press START.
OVEN LIGHT Oven cavity While the oven door is cloSed, press the OVEN LIGHT keypad to turn thelight on and off. The oven
light light wi!! come on when the oven door is opened.
TIMER Oven timer The Timer can be set in hours or minutes up to 9 hours and 59 minutes.
SET/OFF 1. Press TIMER.
2. Press the number keypads to set the length of time in hr-min-min. Leading zeroes do not have
to be entered. For example, for 2 minutes, enter "2."
3. Press TIMER to begin the countdown. If enabled, end-of-cycle tones will sound at end of
countdown.
4. Press TIMER to cancel the Timer and return to the Time of Day. Do not press the Off keypad
because the oven will turn off.
START Cook ng start The Start pad begins any oven function. If Start is not pressed within 2 minutes aftei pressing a
keypad, the function is canceled and the time of day is disp!ayed.
OFF Range function The Off keypad stops any oven function except the Clock, Timer and Control Lock.
BAKE Baking and 1. Press BAKE.
roasting o o o
! 2, Press the number keypads to set a temperature other than 350 F(i77 C)in5 increments
between 170 F and 500°F (75 C and 260_C).
3' Press START.
4, To change the temperaturel repeat step 21 Press START for the change to take effect,
5. Press OFF When finished. ...........................
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