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Cleaning Procedures
Brand names are registered trademarks of the
respective manufacturers.
** To order call 1-800-JENNAIR (1-800-536-6247].
Broiler Pan
and Insert
Burner Caps
and Sealed
Gas Burners
Burner Grates
Porcelain on
Cast Iron
Cooktop -
Porcelain
Enamel
Clock and
Control Pad
Area
Never cover insert with aluminum foil as this prevents the fat from draining to the pan below.
• Place soapy cloth over insert and pan; let soak to loosen soil.
° Wash in warm, soapy water. Use scouring pad to remove stubborn soil.
° Broiler pan and insert can be cleaned in dishwasher.
Removable Burner Caps
° Allow burner to cool. Remove burner cap and wash in soapy water with a plastic scouring pad. For
stubborn soils, clean with a soap-filled, nonabrasive pad or Cooktop Cleaning Creme_
(Part #20000001] _* and a sponge.
° Do not clean in the dishwasher or self-cleaning oven.
Sealed Gas Burners
• Clean frequently. Allow burner to cool. Clean with soap and plastic scouring pad. For stubborn or
dried-on soils, clean with a soap-filled, nonabrasive pad, stiff brush, toothbrush, the soft rubber tip on
the toothbrush (if equipped] or a straight pin. Do not enlarge or distort holes.
° Be careful not to get water into burner ports.
• Use care when cleaning the ignitor. If the ignitor is wet or damaged the surface burner will not light.
• Wash with warm, soapy water and a nonabrasive, plastic, scrubbing pad. For stubborn soils,
clean with a soap-filled, nonabrasive, plastic pad or Cooktop Cleaning Creme_ and a sponge. If soil
remains, reapply Cooktop Cleaning Creme_, cover with a damp paper towel and soak for 30 minutes.
Scrub again, rinse and dry.
• Do not clean in the dishwasher or self-cleaning oven.
Porcelain enamel is glass fused on metal and may crack or chip with misuse. It is acid-resistant, not acid-
proof. All spillovers, especially acidic or sugary spillovers, should be wiped up immediately with a dry cloth.
• When cool, wash with soapy water, rinse and dry.
• Never wipe off a warm or hot surface with a damp cloth. This may cause cracking or chipping.
° Never use oven cleaners, abrasive or caustic cleaning agents on exterior finish of range.
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To activate control lock for cleaning, see Locking the Control, page 16.
Wipe with damp cloth. Dry thoroughly.
Glasscleaners may be used if sprayed on a cloth first. DO NOTspray directly on contrelpads and
display area.
Do not use other cleaning sprays,abrasive cleaners or large amounts of water on the panel.
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Control Knobs • Remove knobs in the OFF position by pulling forward.
• Wash, rinse and dry. Do not use abrasive cleaning agents as they may scratch the finish.
° Turn on each element to be sure the knobs have been correctly replaced.
Oven Window ° Avoid using excessive amounts of water which may seep under or behind glass, causing staining.
and Door = ° Wash with soap and water. Rinse with clear water and dry. Glass cleaner can be used if sprayed on a cloth.
Glass • Do not use abrasive materials such as scouring pads, steel wool or powdered cleaners as they will scratch.
Oven Interior • Follow instructions on pages 5-6 to set a self-clean cycle.
Oven Racks
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Clean with warm, soapy water.
Remove stubborn soil with cleansing powder or soap-filled scouring pad. Rinse and dry.
Racks will permanently discolor and may not slide smoothly if left in the oven during a self-clean
operation. If this occurs, wipe the rack edge and rack support with a small amount of vegetable oil to
restore ease of movement, then wipe off excess oil.
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