Cuckoo CRP-RT0609F 6-Cup HP Twin Pressure Rice Cooker

OPERATING INSTRUCTIONS - Page 40

For CRP-RT0609F.

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COOKING GUIDE
40
Ingredients
Recipe
2 cups of brown rice(300g), 20g of brown gravy sauce, a little bit of salt, 2 sheets of sesame
leaves, 1/3 pieces of pumpkin, a pack of shimeji mushroom
Mushroom may be chosen as preferred in the family.
Wash brown rice clean, put it in the inner pot, and pour water up to germinated GABA RICE water graduation 2.
Lock the lid, press menu button, select [
GABA RICE
], and after setting germinated brown rice time
to 3 hours, press [
HIGH PRESSURE COOK/TURBO
] button.
Chop pumpkin small, and fry them slightly after adding salt.
Mix mushroom with brown gravy sauce slightly.
When the rice cooker comes to Keep Warm mode, mix the cooked grains properly.
Put germinated brown rice in the mold, add fried pumpkin, and then after putting germinated brown
rice again and evening it, take out from the mold.
Heap up mushroom mixed with brown gravy sauce, and place shredded sesame leaf.
Mushroom Tian
Ingredients
Recipe
Rice 4cups(600g)
*
1 cup (180ml) is for one person.
Put clean-washed rice in the inner pot and pour water by water inner pot level line NON P GLUTIN 4.
Close the lid and turn the handle to ‘Non Pressure’ mode.
After selecting [
NON PRESSURE RICE
], press [
NON PRESSURE COOK
] button.
Mix rice when cooking is finished.
Reference
· Control the time of germinated brown rice according to each preference.
· When cooking with germinated brown rice, set up germinating time for 0 hour if you want to have
100% boiled brown rice without germination.
Boiled Rice
GABA RICE(High Pressure Menu) - 1 cup is equal to the capacity of the Measuring Cup in the cooker. (Water:180ml, Rice:150g)
NON PRESSURE RICE(Non Pressure Menu)
- 1 cup is equal to the capacity of the Measuring Cup in the cooker. (Water:180ml, Rice:150g)
- Please do not exceed the designated capacity. This may cause the overflow.
- Please do not open the lid during cooking. The content may be scattered, which could cause burns.
Non pressure Rice Cautions
Ingredients
Recipe
3 cups of rice(450g), bean sprouts(150g)
Sauce:4 tablespoons of soy sauce, 1/2 tablespoons of red chili powder, 2 teaspoon of sesame salt, 2
tablespoons of chopped green onion, 1/2 tablespoons of minced garlic, 1 teaspoon of sesame oil
Boil the bean sprouts.
Put the rinsed rice in an inner pot, pour water to the scale 3 of NON P GLUTIN, and put bean sprouts.
Close the lid and turn the handle to ‘Non Pressure’ mode.
After selecting [
NON PRESSURE RICE
], press [
NON PRESSURE COOK
] button.
After cooking, eat it with sauce.
*
Remove the bean pod, and then start cooking.
Rice cooked with bean sprouts
Ingredients
Recipe
3 cups of rice(450g), radish(200g)
Sauce:4 tablespoons of soy sauce, 1/2 tablespoons of red chili powder, 2 teaspoon of sesame salt, 2
tablespoons of chopped green onion, 1/2 tablespoons of minced garlic, 1 teaspoon of sesame oil
Cut white radish into strips.
Put rinsed rice into an inner pot, pour water to the scale 3 of NON P GLUTIN, and put the slices of
white radish.
Close the lid and turn the handle to ‘Non Pressure’ mode.
After selecting [
NON PRESSURE RICE
], press [
NON PRESSURE COOK
] button.
After cooking, eat it with sauce.
Rice with white radish
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