Loading ...
Loading ...
Loading ...
Usingthe oven. gecem
Toavoid possible bums, place the racks in the desired position before you turn the oven on.
Theoven has 7rack positions.
Before you begin...
The racks have stops, so that when placed
correcflv on the supports, they will stop
before coming completely out, and will
not tilt.
_,_]/ei) placing and removing cookware,
pull tile rack out Imtil it stops.
The bake heating element is uxlder the
oven floox: Do not place toods on tile
oven bottoiix fox" cooking.
Toremove a rack, pull it toward you,
tilt tile ti'ont end up and pull it out.
Toreplace, place tile end of tile rack
(stop-loci<s) on tile support, tilt tlI) tile
fl'ont and push the rack ix).
CAUTION:Whenyouarausingthe
rackin the lowest position(,4),youwill needto
usecautionwhen pulling the rackout We
recommendthat youpuff the rackout several
inchesandthen,using two pot holders,puff the
rackout byho/ding the sidesof it Therackis low
andyou couldbe burnedif youplace yourhand in
the middleof therackandpu// a// the wayout Be
verycarafu/not to burnyourhandon the door
when using therack in the/owestposition CA).
How to Set the Oven for Baking or Roasting
[]
[]
Touch tile BAKE pad.
Touch tile nmnber pads to set
the desired temperature.
[] Touch tile STARTpad.
[] Check filed fi)r aloneness at
minimum time on recipe. Cook
longer if necessary.
[] Touch tile CLEAR/OFFpad when
cooking, is coml)lete.
TypeofFood Rack Position
Frozenpies(oncookiesheet) CorD
Angelfoodcake A
Bundtorpoundcakes BorC
Biscuits,muffins,brownies, CorD
cookies,cupcakes,
layercakes,pies
Casseroles CorD
Turkey A
NOTE:A coolingfanmayautomaticallyturnon
andoff tocoolinternalparts.Thisisnormal,and
thefanmaycontinuetorunevenaftertheoven
in turnedoff
If baking fi)ur cake la)'ers at rite same time,
place two la)'ex_ on rock B and t_) la)'ers on
rock D. Stagger tTmTson the rock so one is
not direct]) abo_e the ethel:
Do not place foods directly on the
oven floo_
Preheating and Pan Placement
Preheat tile oven if tile recipe calls for it.
Preheating is necessary tot good results
when baking cakes, cookies, pastx T and
breads.
Topreheat,set theovenat the correcttemperature.
Thecontrol will beepwhen the ovenis preheated
andthe &splay will show yourset temperature.
Thiswill take approximately15-20 minutes.
Baking results will be better if baking
pans are centered in tile oven as much as
possible. If baking with more than one
pan, place tile pans six each has at least 1"
to 1½" of air space aro/md it.
Cut slits in the foil just like the grid.
Aluminum Foil
You can use aluminmn toil to line tile
broiler pan and brixiler grid. Howevex;
you must mold tile foil tightly to tile grid
and cut slits in it just like the grid.
Without tile slits, the flfil will prevent flit
and meat juices fl'om draining intI) tile
broiler pan. The juices could become
hot enough to catch on fire. If you
do not cut tile slits, you are essentially
fl'_ing, not broiling.
Donot usealuminumfoil on thebottom of
the oven,
Never entirely cover a rack with
almninum fi)il. This will distuO) tile heat
drculation and result in poor baldng.
A smaller sheet el fifil may be used to
catch a spillover by pladng it on a lower
rack several inches below tile food.
77
Loading ...
Loading ...
Loading ...