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When the Delay time has expired:
• DELAY will turn off.
• Baking time is displayed.
• BAKE and HOLD are displayed.
To set a Delay when Cook & Hold has already
been programmed:
1. Press the DELAY pad. DELAY
• DELAY flashes. .................................
• 00:00 appears in the display. A
2. Press the A or V pad to set the delay time.
° After four seconds, DELAY will 'V
stay lit to remind you that a delayed .......
cooking cycle has been set. ..................
When the Delay time has expired and the oven
starts:
° The baking time will be displayed.
° DELAY will turn off.
• BAKE and HOLD will remain lit ........................................
To cancel:
Press the CANCEL pad.
° All timed and untimed cooking functions will be
canceled.
• The time of day will reappear in the display.
Notes:
Do not use delayed baking for items that require a
preheated oven, such as cakes, cookies, and breads.
Do not use delayed baking if oven is already hot.
Keep Warm
For safely keeping foods warm or for warming breads and
plates.
To set Keep Warm:
1. Press the KEEPWARM pad. KEEP
• WARM flashes. ...........................
• 000 appears in the display.
Select the Keep Warm temperature. The Keep
Warm temperature can be set from 145° to 190°.
Press or press and hold the A or V pads.
• 170° will light when either pad is first pressed. V
• Press the A pad to increase the temperature.
° Press the V pad to decrease the temperature.
WARM and the temperature will be displayed while Keep
Warm is active.
To cancel Keep Warm: ......................................
1. Pressthe CANCEL pad.
2. Remove food from the oven. .....................................................
Keep Warm Notes:
° Foroptimal food quality, oven cooked foods should be kept
warm for no longer than 1 to 2 hours.
° To keep foods from drying, cover loosely with foil or a lid.
• To warm dinner rolls:
- cover rolls loosely with foil and place in oven.
- press KEEPWARM and A pads to set 170° F.
- warm for 12-15 minutes,
• To warm plates:
- place 2 stacks of up to four plates each in the oven.
- press KEEPWARM and A pads to set 170° F.
- warm for five minutes, turn off the oven and leave plates
in the oven for 15 minutes more.
- use only oven-safe plates, check with the manufacturer.
- do not set warm dishes on a cold surface as rapid
temperature changes could cause crazing or breakage.
Automatic Shut-Off/Sabbath
Mode
The oven will automatically turn off after 12 hours if you
accidentally leave it on. This safety feature can be turned off.
To cancel the 12=hour shut=off and run the
oven continuously for 72 hours:
1. Set the oven to bake (see page 12] .....
2. Press and hold the CLOCK pad for five seconds. CLOCK
° SAb will be displayed and flash for five seconds.
° SAb will then be displayed continuously until turned off
or until the 72-hour time limit is reached.
• BAKE will also be displayed if a bake cycle is in use
while the oven is in Sabbath Mode.
All other functions EXCEPTBAKE (Timer, Keep Warm,
Clean, etc.] are locked out during the Sabbath Mode.
To cancel Bake when in Sabbath Mode:
Press CANCEL.
• BAKE will turn off in the display.
° No beeps will sound.
To cancel the Sabbath Mode:
1. Pressthe CLOCK pad for five seconds. CLOCK
OR
2. After 72 hours, the Sabbath Mode will end.
• SAb will flash for 5 seconds.
• The time of day will return to the display.
18
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