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Description of functions
33
Control panel
The water container and food probe are
located behind the panel. The panel is
opened and closed by pressing the
sensor control. It is fitted with anti-
trapping protection. If the panel senses
resistance when opening/closing, the
process is cancelled.
Water container
Water is pumped into the water con-
tainer and then into the steam gener-
ator.
A malfunction can occur if the aper-
ture to the water container is
blocked.
The aperture on the front of the water
container must not be blocked as
otherwise water cannot be pumped
into the steam generator.
Food probe
The food probe measures the core tem-
perature in the food, enabling the tem-
perature during the cooking process to
be monitored simply and accurately.
Temperature/core temperature
Some functions have a pre-set recom-
mended temperature. The recommen-
ded temperature can be altered within
the given range for an individual cook-
ing programme, a programme stage or
for every time that programme is used
(see “Recommended temperatures” in
the “Settings” chapter).
The core temperature can also be
altered within the given range for an in-
dividual programme or a specific pro-
gramme stage.
Moisture
The Combi modefunction and Re-
heatspecial application use a combina-
tion of oven heat and moisture. The
moisture level can also be selected
within the given range for an individual
programme or a specific programme
stage.
Depending on the moisture setting,
moisture or fresh air is supplied to the
oven compartment. When the moisture
setting=0%, the maximum fresh air
supply is implemented and no moisture
is supplied. When the moisture set-
ting=100%, there is no fresh air sup-
ply and the moisture content is at its
maximum.
Some food gives off moisture during
the cooking process. This moisture
from the food also controls the amount
of moisture needed. If the required
amount of moisture is low, the steam
generator may not be activated at all.
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