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Cooki Modes
MULTISTAGE
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This feature enables you to perform sequential cooking at the touch of a button. Its purpose is to
program a queue of up to three cooking modes with individual cooking time and temperatures in a
sequence. This feature can be used with most cooking modes; Baking, Broiling, Convection Baking,
Convection Roasting, Convection Broiling, Warm Oven and Bread Proof. A Cook Time can be
programmed with your cooking mode and then queued. An auto-suggested set temperature
outputs in the display as a default value during the set temperature programming. Any stage
programmed with Broil or Convection Broil cannot last longer than 10 minutes. A proper cook time
and a set temperature are required for every stage programming. At least two stages must be
programmed before aMulti-Stage cooking operation starts. During stage 1 cooking the electronic
control provides temperature visual output in the display. During stage 2 and 3, the electronic
control displays the set temperature only.
To set a Multi Stage sequence (Timed Convection Bake, Timed Broil, Warm Oven):
1. Arrange interior oven racks and place food.
2. Press OVEN : OVENto activate the oven.
3. Press MULTI STAGE @.
Stage 1
4. Press CONVECTION BAKE @. "350"willflash in the display prompting to entera temperature.
5. Enter a temperature using the numeric pads _0_ to _9_.
6. Press START <_. "00:00" will start flashing in the display prompting to enter a cook time.
7. Enter a cook time using the numeric pads ,,/0_ to _9_'.
8. Press START <_. The Multi-Stage indicator will now display the 2nd stage.
Stage 2
9. Press BROILS. "550"will startflashing in the display prompting to enter a temperature.
10. Enter a temperature using the numeric pads _0_ to _g_.
11. Press START <_. "00:00" will start flashing in the display prompting to enter a cook time.
12. Enter a cook time using the numeric pads _0_' to :_9_'.
13. Press START 4_. The Multi-Stage indicatorwill now display the 3rd stage. Ifa third stage
is not needed, press START <_ a second time. This will start the cooking sequence.
Read next page for stage 3 and cancefing details
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