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English - 17
02 USING YOUR MICROWAVE OVEN
SNACKS BUTTON
1. Press the Snacks button. Press the Number button to choose between Snacks available settings. (Refer to the
Snack bar table below for a list of the items.)
2. Press the number 1 or 2 button to select the serving size. You can cook only 1 serving for Nachos. (Refer to the
Snack bar table for the serving size.)
3. Press the START button to begin cooking.
Snack bar table
Menu / Item No. / Amount Remarks
Sn-1
Frozen
chicken nuggets
1
1serving
(3oz)
Place a paper towel on a plate and arrange the nuggets in a spoke-like
fashion on the paper towel.
Do not cover. Let stand for 1 minute after heating.
Refer to the package directions for the serving size and the amount
of food.
2
2servings
(6oz)
Sn-2
Frozen
french fries
1
1serving
(3oz)
Place two paper towels on a microwave-safe plate and arrange the
French fries on the towels without letting them overlap.
Blot the fries with additional paper towels after removing from the oven.
Let stand for 1 minute.
Refer to the directions on the packaging for the serving size and the
amount of food.
2
2servings
(6oz)
Sn-3
Frozen
sandwiches (in
crisping sleeve)
9-oz package
size
1 1 sandwich
Place the frozen sandwich in a susceptor “crisping sleeve” (which is in
the package) and place on a microwave-safe plate.
Remove from the “crisping sleeve”.
Let stand for 2 minutes after heating.
2
2 sandwiches
Sn-4 Hot dogs
1 2 hot dogs
Pierce the hot dogs and place them on a plate.
When the oven beeps, add the buns and restart the oven.
Let stand for 1 minute after heating.
For the best texture, the buns should be added to the hot dogs
when the oven beeps.
2 4 hot dogs
Sn-5
Frozen
cheese sticks
1
1 serving
(5-6 pcs)
Place the cheese sticks on a plate in a spoke-like fashion. Do not cover.
Let stand for 1 to 2 minutes after heating.
2
2 servings
(7-8 pcs)
Sn-6
Chicken wings,
refrigerated
1
1 serving
(5-6 oz)
Use precooked, refrigerated chicken wings.
Place the chicken wings around the plate in a spoke-like fashion and
cover with wax paper.
Let stand for 1 to 2 minutes.
2
2 servings
(7-8 oz)
Sn-7 Nachos 1
1serving
(8-10ea)
Place the nachos on a plate without letting them overlap. Sprinkle
cheese evenly over them.
Contents:
8-10ea tortilla chips
¼ cup grated cheese
Sn-8 Potato skins
1
1 cooked
potato
Cut the cooked potato into 4 even wedges. Scoop or cut out the potato
flesh, leaving about a ¼ in. of skin.
Place the skins in a spoke-like fashion around the plate.
Sprinkle with bacon, onions and cheese.
Do not cover.
Let stand 1 to 2 minutes.
2
2 cooked
potatoes
ME4000A_ME19A7041WS_AA_EN.indd 17ME4000A_ME19A7041WS_AA_EN.indd 17 5/5/2021 4:40:10 PM5/5/2021 4:40:10 PM
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