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AEG KSK882220M User Manual
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User Manual - Page 56
For KSK882220M.
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Contents
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www.aeg.com/au
867353005-B-052019
<
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54
55
56
File type: PDF
File name: AEG SteamBoost - CompactSteam Compact Oven KSK882220M.pdf
File size: 688.58 KB
File Language: English
Pages: 56
Author: AEG
Published: 2020-04-02 00:00:00
Updated: 2023-05-19
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Table of Contents
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CONTENTS
2
1. SAFETY INFORMATION
2
1.1 Children and vulnerable people safety
3
1.2 General Safety
3
2. CONDITIONS OF USE
4
3. SAFETY INSTRUCTIONS
4
3.1 Installation
4
3.2 Electrical connection
5
3.3 Use
5
3.4 Steam Cooking
6
3.5 Care and cleaning
6
3.6 Internal lighting
6
3.7 Service
6
3.8 Disposal
6
4. PRODUCT DESCRIPTION
7
4.1 General overview
7
4.2 Accessories
7
5. OPERATING THE APPLIANCE
8
5.1 Control panel
8
5.2 Display
8
6. BEFORE FIRST USE
9
6.1 Initial Cleaning
9
6.2 First Connection
9
6.3 Setting the water hardness
9
7. DAILY USE
10
7.1 Heating Functions
10
Heating Functions: Specials
10
Heating functions: Standard
11
Heating functions: Steam
12
Steam cooking
12
7.2 Menu - overview
13
Submenu for: Cleaning
13
Submenu for: Basic Settings
13
Submenu for: Setup
14
Submenu for: Service
14
Submenu for: Assisted Cooking
15
7.3 Options
18
7.4 Residual heat
18
8. CLOCK FUNCTIONS
18
8.1 Timer Settings
18
9. USING THE ACCESSORIES
19
9.1 Food Sensor
19
Food categories: meat, poultry and fish
19
Food category: casserole
20
Changing the core temperature
21
9.2 Inserting the accessories
21
9.3 Trivet and Grill- / Roasting pan
21
10. ADDITIONAL FUNCTIONS
22
10.1 Automatic Switch-off
22
10.2 Cooling fan
22
11. HINTS AND TIPS
22
11.1 Cooking recommendations
22
11.2 Inner side of the door
22
11.3 Advice for special heating functions of the oven
22
11.4 Full Steam
23
11.5 Combining function: True Fan Cooking + Full Steam
25
11.6 Humidity High
25
11.7 Humidity Low
26
11.8 Steam Regenerating
26
11.9 Baking
27
11.10 Tips on baking
27
11.11 Baking on one oven level
27
11.12 Bakes and gratins
30
11.13 Multilevel baking
30
11.14 Tips on Roasting
31
11.15 Roasting tables
31
11.16 Crispy baking with True Fan + Bottom
34
11.17 Bread Baking
35
11.18 Grill
35
11.19 Slow Cooking
37
11.20 Bottom + Grill + Fan
37
11.21 Preserving
38
11.22 Drying
39
11.23 Food Sensor
39
11.24 Moist Fan Baking - recommended accessories
41
11.25 Moist Fan Baking
42
11.26 Information for test institutes
42
12. CARE AND CLEANING
43
12.1 Notes on cleaning
43
12.2 Recommended cleaning products
44
12.3 Removing the shelf supports
44
12.4 Steam Cleaning
44
12.5 Cleaning Reminder
45
12.6 Steam generation system - Descaling
45
12.7 Descaling reminder
45
12.8 Steam generation system - Rinsing
45
12.9 Tank emptying
46
12.10 Removing and installing the door
46
12.11 Replacing the lamp
46
The top lamp
47
13. TROUBLESHOOTING
47
13.1 What to do if...
47
13.2 Service data
49
14. ENERGY EFFICIENCY
49
14.1 Product Information Sheet
49
Product information according to EU 65-66/2014
49
14.2 Energy saving
50
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