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6
Congee cooking
To cook congee
•
Place the ingredients in the bowl and plugged in the appliance, press the
“CONGEE” key – Fig. 14. The red "CONGEE" indicate light flashes. After 5 seconds,
the light stops flashing and remains steady; the appliance begins cooking.
•
When cook finished, the "KEEP WARM" indicate light is on,display shows "b"– Fig. 11.
•
You can adjust the cooking time as you want, just press the "CANCEL" key to stop cooking.
• You can adjust the water accoding to your taste. Generally, it needs about 8 cups
of water for a cup of rice.
Automatic keep warm function
On completion of cooking, irrespective of the cooking mode chosen, the appliance passes automatically to the
“KEEP WARM” function. The red “KEEP WARM” indicate light comes on and display show "b". The food is thus kept
warm and ready to serve. The fuction will last 24 hours. Be careful that keep warm long time would affect the
quality of rice. To switch off this function, press "CANCEL".
On completion of cooking
• Open the lid.
• Serve the food using the plastic spoon supplied with the appliance and
reclose the lid.
• The food remaining in the bowl will keep warm for any second servings.
• Don't forget to press "CANCEL" key after keep warm.
Cleaning and Maintenance
Condensation collector
• The condensation collector should be emptied and cleaned after each use.
• To remove the collector, press on each side of the plastic cover and remove –
Fig. 15.
• To put the plastic cover back, push firmly into the groove.
Bowl, steam basket, condensation collector,
micro pressure valve and the steam basket
• When clean the micro-pressure valve, please remove it from the lid – Fig. 16
and open it by rotating in the direction of “open”– Fig. 16.
After cleaning it, please wipe dry it and meet the two triangle in the two
parts together – Fig. 16, and rotate it in the direction of “close” until you
heard “ka”, then put it back to the lid of the rice cooker.
• Use hot water, washing up liquid and a sponge to clean the bowl – Fig. 17,
the condensation collector – Fig. 18, the micro computer valve – Fig. 19, the
spoons and the cup. Scouring powders and metal sponges are not
recommended.
• If food has stuck to the bottom, allow the bowl to soak for a while before
washing it.
• Dry the bowl carefully.
•
Do not immerse the appliance in water, nor pour water into it, only into the bowl.
The escaping steam is very
hot.
5085592-RICE COOKER:NOTICE YC4 10/11/08 9:48 Page 6
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