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4
Some recommendations
for best results when cooking rice
Measure out the rice and rinse it thoroughly under running water in a sieve for
a long time (except for risotto rice which should not be rinsed). Then place the
rice in the bowl together with the corresponding quantity of water.
Make sure that the rice is well distributed around the whole surface of the bowl,
in order to allow even cooking.
Add salt to your personal taste if required.
Cooking with delayed start is
for all cooking modes.
Rice and Quick cooking
The cooking times given in the tables are only approximate and for your guidance.
Place the appliance on a flat, stable, heat-resistant work surface away from water
splashes and any other sources of heat.
Pour the required quantity of rice into the bowl using the measuring cup
provided. Then fill with cold water up to the corresponding “CUP” mark printed in
the bowl (See cooking guide above) –
Fig. 7.
Close the lid.
Note: Always add the rice first otherwise you will have too much water.
Check that the appliance is plugged in. Briefly press on the “RICE/STEAM” key –
Fig. 9. The red “RICE/STEAM” indicate light flashes for 5 seconds. After 5 seconds
the light remains steady and the cooking automatically starts.
For the rice cooking: it will stew rice for 14 minutes when the water evaporated
out and system begin to count down 14 minutes.
For the quick cooking: Briefly press on the “QUICK” key– Fig. 10. The red “quick
"QUICK" indicate light flashes for 5 seconds. After 5 seconds the light remains
steady and the cooking automatically starts. It will stew rice for 10 minutes when
the water evaporated out and system begin to count down 10 minutes.
When stewing finished, it will turn to keep warm automatically, the "KEEP
WARM" indicate light is on,display shows "b"– Fig. 11.
After each use empty and clean the condensation collector.
The rice cooker itself
determines the exact
cooking time depending on
the quantity of water and
ingredients placed in the
bowl (see cooking table
above for a guide to
times).
When the volume of water
has been absorbed by the
rice, the appliance stops
the cooking process
automatically and passes
into the “KEEP WARM"
mode (the red “KEEP
WARM” indicate light
comes on).
Cooking with delayed start
It is possible to delay the time for starting cooking. Take the rice cooking
mode as the example.
Place the ingredients in the bowl and plugged in the appliance, briefly press
the "PRESET" key– Fig. 8, press again to select the finished cooking time you
want. Then press the “RICE/STEAM” key – Fig. 9. The red "RICE/STEAM"
indicate light flashes for 5 seconds. After 5 seconds the light remains steady
and the cooking automatically starts.
For instance: it is 8 a.m, I would like my rice is ready at 6 p.m which means I want my
rice is ready after 10 hours, I have to press "PRESET" key until “10” shows on the display,
then press the "RICE/STEAM" key and wait the "RICE/STEAM" indicate light remains
steady.
When cook finished, it will turn to keep warm automatically, the "KEEP WARM"
indicate light is on,display shows "b"– Fig. 11.
You can delay cooking for 2 hours minimum and 15 hours maximum.
Note: When using risotto rice for milk rice pudding or dessert puddings follow the proportions in the
recipe book as more water is needed.
When cooking milk rice pudding, use Arborio risotto rice instead of pudding rice, as it cooks quicker and
gives better results. Follow the instructions in the recipes. Do not cook the rice directly in milk as it will
froth up and boil up through the lid.
5085592-RICE COOKER:NOTICE YC4 10/11/08 9:48 Page 4
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