Owners' Guide Ovens
A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
Extension cords are available and may be used if care is exercised in their use.
If an extension cord is used, the marked electrical rating of the extension cord must be at least as great as the electrical rating of the appliance, and the longer cord should be arranged so that it will not drape over the countertop or tabletop, where it can be tripped over unintentionally or pulled on by children.
NOTICE
This appliance has a polarized plug (one blade is wider than the other). As a safety feature, this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature.
Place your AirFryer Toaster Oven on a flat surface.
Before using, move oven 2 to 4 inches away from the wall or from any objects on the countertop. Do not use on heat-sensitive surfaces.
OBJECTS SHOULD NOT BE STORED ON THE TOP OF THE OVEN. IF THEY ARE, REMOVE ALL OBJECTS BEFORE YOU TURN ON YOUR OVEN. THE EXTERIOR WALLS GET VERY HOT WHEN IN USE. KEEP OUT OF REACH OF CHILDREN.
AirFry: This function is used to AirFry meals as a healthy alternative to deep frying in oil. The AirFry function uses a combination of hot air, high fan speed and 4 upper heating elements to prepare a variety of meals that are both delicious and healthier than traditional frying.
Use the provided Baking Pan and AirFryer Basket when using the AirFry function.
Place the AirFryer Basket onto the Baking Pan. Use Rack Position 2 for AirFrying.
Bake: Baking is recommended for a variety of foods you would normally prepare in your conventional oven. Baked goods that require a more gentle cooking method like cakes, muffins and pastry yield best results on Bake. Convection Bake uses a fan to circulate heated air around food to cook faster and is ideal for even browning. It is best used for heartier baked goods such as scones and bread and is also excellent for roasts, poultry, pizza and vegetables.
Use the Baking Pan for fresh pizza (in Rack Position 1) and the rack alone if pizza is frozen (in Rack Position 2). Or cook it on the pizza stone available for purchase on the Cuisinart website.
Broiling: Broiling function can be used for beef, chicken, pork, fish and more. It also can be used to top-brown casseroles and gratins. Convection Broil is best for meats and fish, while traditional broil should be reserved for top browning.
Toasting: Always have the Oven Rack in Position 2, as indicated in the diagram at right, for even toasting. Always position your item/items in the middle of the rack.
Caution: Aluminum foil is not recommended for covering the AirFryer Toaster Oven accessories. If covered, the foil prevents the fat from dripping into the Drip Tray. Grease will accumulate on the foil surface and may catch fire. If you choose to use foil to cover the Baking Pan/Drip Tray, be sure foil is cut to neatly fit into the pan and does not touch the wall or heating elements.
WARNING: Placing the Oven Rack in Position 1 or 2 with the rack upward while toasting may result in a fire. Refer to rack position diagram for proper use. Turning off the AirFryer Toaster Oven: Turn BOTH the ON/Oven Timer and the ON/Toast Timer dials to the OFF position. The power light will turn off.
Each recipe gives you step-by-step directions and will tell you where the Oven Rack and tray should be positioned for best results. Please refer to the diagrams below for Oven Rack positions.
Unwind the power cord. Check that the Crumb Tray is in place and that there is nothing in the oven. Plug power cord into the wall outlet.
Place the AirFryer Basket on top of the Baking Pan to use to Broil in Rack Position 2.
Set the Function Dial to either Broil or Convection Broil. Set Temperature Dial to Toast/Broil. Then turn the ON/Oven Timer dial to the desired cooking time to turn on the oven and begin broiling. The power light will illuminate. The timer will ring once when the cycle is complete and the oven will power off when the time expires. To stop broiling, turn the ON/Oven Timer dial to the OFF position.
Broiling Tips:
For best results, use the provided AirFryer Basket fitted inside the Baking Pan to broil.
Never use glass oven dishes to broil.
Be sure to keep an eye on food – items can get dark quickly while broiling.
Fit the Baking Pan or Oven Rack into either rack position. (See Rack Positions, page 5.)
Set the Function Dial to Bake or Convection Bake. Set the Temperature Dial to desired temperature. Then turn the ON/Oven Timer dial to the recommended cooking time to turn on the oven. It’s recommended to preheat oven for 5 minutes prior to baking delicate items such as cakes and muffins. (Incorporate this time into the total baking time.)
The power light will illuminate. The timer will ring once when time has expired and cycle is complete; the oven will power off.
To stop baking mid-cycle, turn the ON/Oven Timer dial to the OFF position.
Baking Tips:
Select Bake for more delicate items like custards, cakes and eggs.
Most baked goods, as well as larger items like chicken, are baked in rack Position 1.
Use Baking Pan in Position 1 for fresh pizza. Place frozen pizza directly on the Rack in Position 2 to cook.
Convection Baking Tips:
Select Convection Bake for hearty baked goods that require even browning such as scones and breads, as well as for roasts and poultry. Convection Bake is also perfect for baking evenly browned and crispy homemade pizzas.
Most recipes recommend reducing heat or temperature by 25°F when Convection Baking.
Always check for doneness 10 minutes before end of suggested cooking time.
IMPORTANT
All of our recipes have been tested in our test kitchen and are specially developed to work in the Cuisinart® AirFryer Toaster Oven.
Fit provided Baking Pan or Oven Rack into Rack Position 2.
Set the Temperature Dial to Warm. Set the Function Dial to Warm. Then turn the ON/ Oven Timer Dial to the desired warming time to start the oven and begin warming.
The power light will illuminate. The timer will ring once when the cycle is complete and the oven will power off when the time expires.
To stop warming, turn the ON/Oven Timer dial to the OFF position.
Fit Oven Rack into Position 2. If toasting two items, center them in the middle of the Oven Rack. Four items should be evenly spaced – two in front, two in back. Six items should be evenly spaced – three in front, three in back.
Set the Function Dial to Toast. Set the Temperature Dial to Toast/Broil. Turn the ON/ Toast Timer Dial to desired shade setting from light to dark within the marked settings to turn on the oven and begin toasting.
The oven power light will illuminate. When completed, the timer will ring and turn off.
To stop toasting, turn the ON/Toast Timer dial to the OFF position.
Important Notes on Toasting
The Oven Rack must be in Position 2 as indicated in the diagram on page 5.
Place the AirFryer Basket onto the Baking Pan. AirFry in Rack Position 2.
Set the Function Dial to AirFry. Set Temperature Dial to desired temperature. Then turn the ON/Oven Timer dial to the desired cooking time to turn on the oven and begin AirFrying.
The oven power light will illuminate. The timer will ring once when the cycle is complete, and the oven will power off when the time expires.
To stop AirFrying, turn the ON/Oven Timer dial to the OFF position.
AirFrying Tips:
AirFrying is a healthy alternative to frying. Many foods that can be fried, can be AirFried without using excess amounts of oil. AirFried foods will taste lighter and less greasy than deep-fried foods.
Most oils can be used for AirFrying. Olive oil is preferred for a richer flavor. Vegetable, canola or grapeseed oil is recommended for a mild flavor.
Distribute oil evenly on food to achieve the crispiest and most golden results. Oil can be sprayed or brushed onto foods for AirFrying. Alternatively, olive oil and non stick cooking sprays can be used.
An assortment of coatings can be used on AirFry foods.
Some examples of different crumb mixtures include: breadcrumbs, seasoned breadcrumbs, panko breadcrumbs, cornflakes, potato chip crumbs, graham cracker crumbs, quinoa, various flours, etc.
Most foods do not need to be flipped during cooking, but larger items, like chicken cutlets, should be flipped halfway during cooking to ensure quick, even cooking and browning.
When AirFrying large quantities of food that crowd the pan, toss food halfway through cooking to ensure even cooking and coloring.
Use higher temperatures for foods that cook quickly, like bacon and chips, and lower temperatures for foods that take longer to cook like breaded chicken.
Foods will cook more evenly if they are cut to the same size.
Line the Baking Tray with aluminum foil for easy cleanup.
Please note that when most foods cook, they release water. When cooking large quantities for an extended period of time, condensation may build up, which could leave moisture on your countertop.
Always allow the oven to cool completely before cleaning.
Always unplug the oven from the electrical outlet.
Do not use abrasive cleaners, as they will damage the finish. Simply wipe the exterior with a clean, damp cloth and dry thoroughly. Apply the cleansing agent to a cloth, not directly onto the toaster oven, before cleaning.
To clean interior walls, use a damp cloth and a mild liquid soap solution or a spray solution on a sponge. Never use harsh abrasives or corrosive products. These could damage the oven surface. Never use steel wool pads, etc., on interior of oven.
Oven Rack, Baking Pan, AirFryer Basket and Crumb Tray should be hand-washed in hot, sudsy water or use a nylon scouring pad or nylon brush. They are NOT dishwasher safe.
After cooking greasy foods and after your oven has cooled, always clean top interior of oven. If this is done on a regular basis, your oven will perform like new. Removing the grease will help to keep toasting consistent, cycle after cycle.
To remove crumbs, slide out the Crumb Tray and discard crumbs. Wipe clean and replace. To remove baked-on grease, soak the tray in hot, sudsy water or use nonabrasive cleaners. Never operate the oven without the Crumb Tray in place.
Never wrap the cord around the outside of the oven. Use the cord storage cleats on the back of the oven.
Any other servicing should be performed by an authorized service representative.
The chart below lists recommended cooking times, temperatures, and portions for various types of foods that can be Airfried in the Cuisinart® AirFryer Toaster Oven. If portions exceed recommendations, you can toss occasionally while cooking to ensure the crispiest, most even results. Smaller amounts of food may require less time. For best airfry results, use the oven light to periodically check on food.
Airfrying doesn’t require oil, but a light spray can enhance browning and crispness. Use an oil sprayer to keep it extra light, or pour a little oil into a bowl, add food, and toss.
When using an electrical appliance, especially when children are present, basic safety precautions should always be taken, including the following:
Reference file: Cuisinart TOA-60BKS Convection AirFryer Toaster Oven
Additionally, the document applies to other Cuisinart models: TOA-60
