ZTS90DPSNSS OWNER'S MANUAL

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49-2000385 Rev. 1 19

CARE AND CLEANING

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CONTROL PANEL

To lock the controls, press in the bottom left corner and

follow instructions on the display. Instructions for unlocking

are visible when the display is locked. It’s a good idea to

wipe the control panel after each use. Clean with mild soap

and water or vinegar and water, rinse with clean water and

polish dry with a soft cloth. Do not use abrasive cleansers,

strong liquid cleansers, plastic scouring pads or oven

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OVEN EXTERIOR

Do not use oven cleaners, abrasive cleansers, strong

liquid cleansers, steel wool, plastic scouring pads, or

cleaning powders on the interior or exterior of the oven.

Clean with a mild soap and water or vinegar and water

solution. Rinse with clean water and dry with a soft cloth.

When cleaning surfaces, make sure that they are at room

temperature and not in direct sunlight.

If stain on the door vent trim is persistent, use a mild

abrasive cleaner and a sponge-scrubber for best results.

Spillage of marinades, fruit juices, tomato sauces and

basting liquids containing acids may cause discoloration

and should be wiped up immediately. Let hot surfaces

cool, then clean and rinse.

Painted Surfaces And Black Stainless Steel (on

some models)

Painted surfaces may include the door and trim around

the control panel. Clean these with soap and water or a

vinegar and water solution.

Do not use commercial oven cleaners, cleaning powders,

steel wool or harsh abrasives on any painted surface,

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Stainless Steel - Excluding Black Stainless Steel

(on some models)

Do not use a steel wool pad; it will scratch the surface.

To clean the stainless steel surface, use warm sudsy

water or a stainless steel cleaner or polish. Always wipe

the surface in the direction of the grain. Follow the cleaner

instructions for cleaning the stainless steel surface.

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Cleanser™ will remove surface rust, tarnish and small

blemishes. Use only a liquid cleanser free of grit and rub in

the direction of the brush lines with a damp, soft sponge.

To inquire about purchasing cleaning products including

stainless steel appliance cleaner or polish, see the

Accessories and Consumer Support sections at the end of

this manual.

OVEN INTERIOR

The interior of your new oven can be cleaned manually or by

using Steam Clean or Self Clean modes.

Spillage of marinades, fruit juices, tomato sauces and basting

liquids containing acids may cause discoloration and should

be wiped up immediately. Let hot surfaces cool, then clean

and rinse.

Manual Cleaning

Do not use oven cleaners, strong liquid cleansers, steel

wool, or scouring pads on the interior of the oven. Clean

with a mild soap and water, or vinegar and water solution.

Rinse with clean water and dry with a soft cloth. When

cleaning surfaces, make sure that they are at room

temperature.

Steam Clean Mode

Steam clean is intended to clean small spills using water

and a lower cleaning temperature than Self-Clean.

To use the Steam Clean feature, wipe grease and soils

from the oven. Pour one cup of water into the bottom of

the oven. Close the door. Press the More option, then

select Steam Clean, and press Start to the right of the

screen. The oven door will lock. You cannot open the door

during the 30 minute steam clean as this will decrease the

steam clean performance. At the end of the steam clean

cycle the door will unlock. Wipe out any excess water and

any remaining soil. NOTE: Water in the bottom of the oven

may be hot right after finishing the cycle.

Self Clean Mode

Read Self-Cleaning Oven Safety Instructions at the

beginning of this manual before using Self Clean Mode.

Self clean uses very high temperatures to clean the oven

interior. The oven door will lock when using this feature.

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soils from the oven. Remove all items from the oven other

than enameled (dark color) racks. Shiny or silver racks,

the meat probe, and any cookware or other items should

all be removed from the oven before initiating a self clean

cycle. Close the door. If using a double oven, select which

oven you would like to clean. Select the More option, then

Self Clean. Choose a 3, 4, or 5 hour cycle, and select

the illuminated Start pad to the right of the screen. For

heavily soiled ovens, the maximum 5 hour clean time is

recommended. If you wish to use the default time, press

Start immediately after selecting Self Clean.

The oven will show that the door has locked and display the

amount of time remaining in the cycle. Press the illuminated

Cancel pad to the right of the screen if you wish to stop

the cycle. The oven will turn off automatically when the self

clean cycle is complete. The door will stay locked until the

oven has cooled down. After the oven has cooled down

wipe any ash out of the oven.

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OWNER'S MANUAL - Page 19