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English 6
Oven Bottom
The oven bottom conceals the lower heating element. As a
result the element is protected from damage and spills.
Note:
Do not place food directly on the oven bottom.
Accessories
Inserting Racks
Flat Rack
The rack is designed with a stop so it will stop before
coming completely out of the oven and not tilt.
To insert the flat rack into the oven:
Note: Avoid pushing the rack back forcefully, impacting the
rear of the oven cavity. This can cause risk of damage to
porcelain coating or to glass covers over light fixtures.
1. Grasp rack firmly on both sides.
2. Insert rack (see picture).
9 CAUTION
Do not use aluminum foil or protective liners to line
any part of the appliance, especially the oven
bottom. Installation of these liners may result in a
risk of electric shock or fire.
Probe
The probe can be used to
determine the internal
doneness or the end
temperature of many
foods, especially meats
and poultry.
Do not clean in the Self
Clean oven or dishwasher.
Flat Rack
Use for most cooking. Can
use multiple racks in some
modes.
Do not clean in the
Self Clean oven.
Telescopic Rack
(some models)
additional 30-inch racks
available from e-Shop,
# HEZTR301
Use with heavier dishes to
make it easier to put
dishes into the oven,
check on while cooking
and remove dishes from
oven when done.
Do not clean in the Self
Clean oven.
Broiling Pan and Grill
Use for broiling and
roasting.
Do not clean in the Self
Clean oven.
9 CAUTION
To avoid burns, place oven racks in desired
positions before turning oven on. Always use oven
mitts when the oven is warm. If a rack must be
moved while the oven is hot, do not let oven mitts
contact hot heating elements.
Use caution when removing an oven rack from the
lowest rack position to avoid contact with the hot
oven door.
To avoid possible injury or damage to the appliance,
ensure racks are installed exactly per installation
instructions and not backwards or upside down.
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