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9
USING THE POTATO MASHER
Note: Attach the potato masher to the motor base as detailed in the INSTALLING
THE ATTACHMENTS section above. The masher is properly locked in the motor
base when the markings on the masher and motor base are aligned.
1. Place food to be mashed into a jar or large mixing bowl/container.
Note: Only use masher with well cooked vegetables or fruits.
2. Plug in the appliance and select the desired speed setting using the dial on top of the
motor base.
3. Immerse the masher completely in the ingredients, press and hold the ON|OFF
button and mash by moving it slowly up and down and in circles until desired texture
is achieved, adding liquids gradually if needed.
Tip: Use the masher at low to medium speed in bursts of 1 or 2 seconds at a time
with a break of at least 1 second between bursts and do not run continuously for
more than one minute. Let rest before running again.
4. Turn off the motor by releasing the ON|OFF button and lift the masher out of the
bowl. Unplug the appliance. Turn the motor base counter clockwise to detach the
masher from the motor base.
Important: Do not operate continuously for more than 60 seconds.
5. If the masher gets blocked, stop and unplug before clearing.
6. Remove the masher blade from the masher by turning clockwise. Carefully remove
the blade when washing and reattach the blade by turning counterclockwise.
Important: Make sure the masher blade has completely stopped before
removing from masher.
USING THE WHISK
Ensure the whisk is assembled to the motor base as detailed under INSTALLING
THE ATTACHMENTS.
1. Place ingredients to be whisked into a mixing bowl or the provided measuring jar.
Note: to incorporate air into the ingredients when whisking, use a deep and
wide container and move whisk in a gentle up and down motion.
2. Immerse the whisk completely in the ingredients, to the bottom of the container and
select low speed on the speed control dial to prevent splattering.
3. Push and hold the ON|OFF button to turn the motor on. Whisk ingredients by
moving the appliance slowly up and down and in circles. Use low speed to start and
increase speed to high.
4. When completed, release the ON|OFF button and remove whisk from the bowl.
Important: Always ensure the whisk has completely stopped turning before
removing
Important: The continuous operating time must be less than 2 minutes.
Never whisk hot oil, fat or meat.
5. If your whisk gets blocked, first stop and unplug before clearing.
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