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19
Sweet potato, celery, ginger
& orange juice
Serves 2
4 sticks celery, trimmed
1 sweet potato, peeled and halved
2.5 cm piece fresh ginger
4 oranges, peeled
1. Process celery, sweet potato, ginger and
oranges through the juicer using speeds 6-10.
2. Serve immediately.
Parsnip, celery &
pear juice
Serves 2
2 parsnips, trimmed
4 sticks celery, trimmed
4 medium pears, stalks removed
1. Process parsnips, celery and pears
through the juicer using speed 10.
2. Serve immediately.
Tomato, carrot &
red capsicum juice
Serves 2
2 small red capsicums
3 medium tomatoes
3 carrots, trimmed
4 sprigs parsley
1. Trim base of capsicums and remove seeds.
2. Process tomatoes, carrots, parsley and capsicums
through the juicer using speeds 1, 9 and 10.
Beetroot, apple &
celery juice
Serves 2
4 medium sized beetroot, trimmed
2 medium Granny Smith apples
4 sticks celery
1. Process beetroot, apples and
celery through the juicer.
2. Serve immediately.
Blueberry, blackberry,
strawberry & lime juice
Serves 2
500g blackberries
500g blueberries
500g strawberries, hulled
1 lime, peeled
1. Process blackberries, blueberries, strawberries
and lime through the juicer using speeds 1 and 2.
2. Serve immediately.
Cucumber, celery, fennel &
bean sprout juice
Serves 2
1 large cucumber
3 sticks celery
1 bulb fennel, trimmed
2 cups bean sprouts
1. Process cucumber, celery, fennel and bean
sprouts through the juicer using speeds 9 and 10.
2. Serve immediately.
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