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Preparation
Stainless Steel Refrigerator
20
Preparing
for vacation
For shorter vacations, remove perishable foods
and leave controls at regular settings. However,
if room temperature is expected to drop below
60°F. (16°C.), follow same instructions in
Temperature Control section.
For long vacations or absences, remove food
and shut off power to refrigerator. Move the
Fresh Food control to OFF position and clean
interior with baking soda solution of 1
tablespoon (15 ml) of soda to 1 quart (1 L) of
water. Wipe dry. To prevent odors, leave open
box of soda in refrigerator. Leave doors open.
Move the icemaker (on some models) feeler
arm to STOP (up) position and be sure to shut
off water supply to the refrigerator.
Preparing
to move
Disconnect power cord from wall outlet,
remove all food, and clean and dry the
interior.
Secure all loose items such as grille, shelves
and storage pans by taping them securely in
place to prevent damage.
Be sure refrigerator stays in upright position
during actual moving and in van. Refrigerator
must be secured in van to prevent movement.
Protect outside of refrigerator with blanket.
Refrigerator
location
Do not install refrigerator where temperature
will be below 60°F. (16°C.) because it will not
run often enough to maintain proper
temperatures.
Do install it on a floor strong enough to
support a fully loaded refrigerator.
Clearances
Allow the following clearances for ease of
installation, proper air circulation, plumbing
and electrical connections.
Sides . . . . . . . . . . . . . . . . . . . . . .5/8″ (15 mm)
Top . . . . . . . . . . . . . . . . . . . . . . .1″ (25 mm)
Back . . . . . . . . . . . . . . . . . . . . . .1″ (25 mm)
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