BCHS30100SS User Manual

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Range Hood / User Manual

5 Operatng your applance

5.1 Descrpton of the hood &

Controls

1. Blower and lght controls

2. Halogen lamp housngs

3. Grease flter Handle

4. Grease flter

5.1.1 Controls

Use the hgh sucton speed n cases of

concentrated ktchen vapours. It s recommended

that the cooker hood sucton s swtched on for 5

mnutes pror to cookng and to leave n operaton

durng cookng and for another 15 mnutes

approxmately after termnatng cookng.

5.1.2 Descrpton of control panel

1. ON/OFF Lght

2. ON/OFF general and speed1.

3. ON/OFF, speed 2 and speed 3.

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User Manual - Page 16