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Operation: Steam cooking
38
At the end of the cooking duration
– Steam Reduction (with temperatures
over approx. 175°F / 80°C) and Pro-
gram Finished will appear in the dis-
play,
– The fan remains on.
– A buzzer will sound if turned on (see
"Settings - Volume - Buzzer tones").
You have the option to save the pro-
gram as a Favorite (see "Favorites") or
to increase the cooking duration using
Change. Tap "Back" to go back to the
main menu.
Burn hazard!
You could burn yourself on the oven
interior walls, spilled food and acces-
sories
Use pot holders when removing hot
food from the oven.
Wait until Steam Reduction goes out
on the display before opening the
door and removing the food.
After use
Remove the water container by push-
ing upwards slightly as you take it out
of the appliance and empty it.
Switch the steam oven off .
Following a cooking program with
steam, Appliance Rinsing will appear in
the display after the steam oven has
been switched off.
This process should be carried out
every time to flush any remaining
food deposits out of the system.
Follow the instructions in the display.
After each use, clean and dry the
whole appliance as described in
"Cleaning and care."
Leave the appliance door open until
the oven compartment is completely
dry.
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