
Use for pizza, bake and grill functions.

NOTE: During initial start up you may detect a slight smell and/or smoke. Turn the temperature to max and let run for approximately 5 minutes. If you are using your Countertop oven for the first time, please be sure to:
CAUTION: DO NOT IMMERSE THE BODY OF THE UNIT IN WATER.
WARNING: When Countertop Oven is in use or cooling down, please be sure there is a 6-inch clearance between the Countertop Oven and any other surface including cords. Be sure the cord is not resting against the back of the Countertop Oven.
Step 1: Grab the center of the handle underhanded with fingertips (See Figure 1).
Step 2: Pull down the oven door carefully (See Figure 2).

CAUTION: This appliance generates heat during use. Do not touch hot surfaces. Always use handles or knobs per above instructions.
CAUTION: Do not place any load on the oven door, in an open condition.

Timer / Timer Setting Tip
To set the timer for less than 20 minutes, ALWAYS turn the timer past the 20-minute mark to engage timer switch and then turn it back to desired time.
Heating Elements
The top and bottom heating elements will cycle ON and OFF to maintain the desired temperature. You may not see the heating elements glowing.
Positioning Rack
To accommodate a wide variety of foods the oven has two rack positions. (See Figure 3) Positioning of the rack will depend on the size of the food and desired browning. Before removing the rack allow the unit to cool.

The oven rack may tilt downward causing food to shift when the rack is pulled out, proceed with caution.
PLEASE NOTE:
Preheating the Oven
Removing Food
Always open door fully and remove food carefully with oven mitt.
To Use the Timer Dial
After rotating the Temperature Dial to your desired temperature, select from the following options on the Timer Dial.
To use the Air Fry Function (See fig. 4)
NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minutes mark to engage the timer then back to desired time.
NOTE: The top heating elements will cycle ON and OFF to maintain the desired temperature.
NOTE: Toss food evenly in oil if desired before placing food in oven.
WARNING: Cooked food, air fry basket, baking pan, and door can be very hot, handle with care. Do not leave the unit unattended.

FAQs about Air Frying
Should I toss my food in oil?
Answer: Not all foods will benefit from being tossed in oil prior to being air fried. Frozen foods and foods with a high fat content such as chicken wings or bacon do not require oil. To achieve crispy and browned results on foods such as hand-cut fries or vegetables, evenly coat food with about one tablespoon of oil.
Do I need to flip or toss my food halfway through the cooking cycle?
Answer: Large quantities of food can benefit from being tossed halfway through the cooking cycle to ensure even cooking and browning
NOTE: Different types of bread require different settings. Lighter breads and waffles require a lighter setting. Darker breads, muffins, and English muffins require a darker setting.
NOTE: The top and bottom heating elements will cycle ON and OFF to maintain the desired temperature.
WARNING: Cooked food, metal rack, and door can be very hot, handle with care. Do not leave the unit unattended.

To Use the Pizza Function (See fig. 5)
NOTE: Different types of pizza require different settings. Hand-made pizza require a lighter setting. Frozen pizza require a darker setting.
NOTE: The top and bottom heating elements will cycle ON and OFF to maintain the desired temperature.
WARNING: Cooked food, metal rack, and door can be very hot, handle with care. Do not leave the unit unattended.
To Use the Bake Function (See fig. 6)
NOTE: The top and bottom heating elements will cycle ON and OFF to maintain the desired temperature.
NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minutes mark to engage the timer back to desired time.
WARNING: Cooked food, metal rack, and door can be very hot, handle with care. Do not leave the unit unattended.

To Use The Convection Bake Function (See fig. 7)
NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minutes mark to engage the timer back to desired time.
NOTE: The top and bottom heating elements will cycle ON and OFF to maintain the desired temperature.
WARNING: Cooked food, metal rack, and door can be very hot, handle with care. Do not leave the unit unattended.

FAQs About Convection Bake
What is Convection Bake?
Answer: In your Countertop Oven there is a built in fan that circulates the hot air in the oven chamber to better heat the food.
How do I adjust the time for Convection Bake?
Answer: On average, convection will shorten the cooking time by 30% but it varies by food. It is suggested to go with a shorter cooking time to start with and then add time if it is needed.
What are the best foods to use with Convection Bake?
Answer: While a shorter cook time is often desirable, baked goods in particular benefit from convection cooking as the circulating air keeps oven temperature consistent throughout.
To Use the Adjustable Grill Function (See fig. 8)
NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minutes mark to engage the timer back to desired time.
NOTE: The top heating elements will cycle ON and OFF to maintain the desired temperature.
WARNING: Cooked food, metal rack, and door can be very hot, handle with care. Do not leave the unit unattended.

To Use the Warm Function (See fig. 9)
NOTE: The Warm Function is for warming and keeping food warm after heating.
NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minutes mark to engage the timer back to desired time.
WARNING: Cooked food, metal rack, and door can be very hot, handle with care. Do not leave the unit unattended.

This appliance has no user serviceable parts. Any servicing beyond that described in the Cleaning Section should be performed by an Authorized Service Representative only. See Warranty Section.
Allow the appliance to cool completely before storing. If storing the countertop oven for long periods of time, make certain that the countertop oven is clean and free of food particles. Store the countertop oven in a dry location such as on a table or countertop or cupboard shelf. Other than the recommended cleaning, no further user maintenance should be necessary.

Note: The oven does not need to be pre-heated for Air Frying.
Note: Cook times are estimates and may vary based on food type and preparation.
Problem, Potential & Cause Solution
Peel and cut the potatoes into quarters. Rinse well to remove starch. Pat dry. In a large bowl, mix the potato with the rest of the ingredients. Place the potatoes onto the air fry basket and cook on air fry for 25-30 mins at 200°C, or until potatoes are crisp and golden, tossing halfway through cook time.
Coconut Prawns
In a large bowl, mix shredded coconut and panko. Season to taste with salt and pepper. Place flour and eggs in 2 separate bowls. Dredge the prawns in flour and then egg. Coat the prawns thoroughly with the coconut mixture. Lay prawns out evenly on air fry basket and drizzle olive oil on top. Cook on air fry for 8-10 minutes at 180°C, or until prawns is cooked through.
Honey Garlic Chicken Wings
Season chicken wings lightly with salt and garlic powder. Place corn flour in a bowl and coat the chicken wings on all sides, shaking off any excess flour. Evenly lay the wings on the air fry basket and cook on air fry for 30 minutes, at 190°C, flipping halfway through cooking cycle. While the wings are cooking, heat the butter and garlic in a small saucepan. Once melted, add the rest of the ingredients and bring to a light boil for about 2 minutes. Once the wings are crispy and cooked, toss them in a large bowl with the finished sauce until fully coated.
Pancetta Roasted Brussel Sprouts
In a large bowl, combine all ingredients and evenly lay on air fry basket. Cook mixture on air fry for 15 minutes at 180°C, or until cooked thoroughly, tossing halfway through cooking cycle.