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English - 23
04 OVEN USE
The following table presents the various Power Defrost programmes, quantities and
appropriate instructions. Remove all kind of package material before defrosting.
Place meat, poultry and fish on a flat glass plate or on a ceramic plate, arrange bread/
cake and fruit on kitchen paper.
Code/Food Serving size Instructions
1
Meat
200-1500 g Shield the edges with aluminium foil. Turn the meat
over, when the oven beeps. This programme is
suitable for beef, lamb, pork, steaks, chops, minced
meat. Stand for 20-90 minutes.
2
Poultry
200-1500 g Shield the leg and wing tips with aluminium foil.
Turn the poultry over, when the oven beeps. This
programme is suitable for whole chicken as well as
for chicken portions. Stand for 20-90 minutes.
3
Fish
200-1500 g Shield the tail of a whole fish with aluminium foil.
Turn the fish over, when the oven beeps. This
programme is suitable for whole fishes as well as for
fish fillets. Stand for 20-80 minutes.
4
Bread/Cake
125-1000 g
Put bread horizontally on a piece of kitchen paper
and turn over, as soon as the oven beeps. Place
cake on a ceramic plate and if possible, turn over,
as soon as the oven beeps. (Oven keeps operating
and is stopped, when you open the door.)
This programme is suitable for all kinds of bread,
sliced or whole, as well as for bread rolls and
baguettes. Arrange bread rolls in a circle.
This programme is suitable for all kinds of yeast
cake, biscuit, cheese cake and pu pastry. It is not
suitable for short/crust pastry, fruit and cream cakes
as well as for cake with choco
late topping. Stand for
10-60 minutes.
5
Fruit
100-600 g Spread fruits evenly into a flat glass dish.
This programme is suitable for all kind of fruits.
Stand for 5-20 minutes.
USING THE DEODORISATION FEATURES
Use this feature after cooking odorous food or when there is a lot of smoke in the oven
interior.
First clean the oven interior.
Press the Deodorisation button after you have finished
cleaning. As soon as you press the Deodorisation button, the
operation will start automatically. When it has finished, the oven
beeps four times.
The deodorisation time has been specified as 5 minutes. It increases by 30 seconds
whenever the START/+30s button is pressed.
The maximum deodorisation time is 15 minutes.
CONVECTION
The convection mode enables you to cook food in the same way as in a traditional oven.
The microwave mode is not used. You can set the temperature, as required, in a range
varying from 40 °C to 200 °C. The maximum cooking time is 60 minutes.
•
Always use oven gloves when touching the recipients in the oven, as they will be
very hot.
•
You can get better cooking and browning, if you use the low rack.
Check that the heating element is in the horizontal position. Open the door and place the
recipient on the low rack and set on turntable.
1. Press the Convection button.
Result: The following indications are displayed:
(convection mode)
180 °C (temperature)
2. Set the temperature by turning the Multi Function
Selector Dial.
(Temperature : 40~200 °C, 10 °C interval)
3. Press the Multi Function Selector Dial.
(continued)
MC28H5125AK_EU_DE68-04245A-03_EN.indd 23 2017-06-29 10:50:38
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