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Safety InformationOperating InstructionsTroubleshooting TipsConsumer Support
16
Defrost
This setting allows you to defrost for the length of time you select.
See the Defrosting Guide for suggested times.
A dull thumping noise may be heard during defrosting. This
sound is normal when the oven is not operating at Cook.
Defrosting Tips
■ Foods frozen in paper or plastic can be defrosted in the
package. Tightly closed packages should be slit, pierced or
vented AFTER food has partially defrosted. Plastic storage
containers should be at least partially uncovered.
■ Family-size, prepackaged frozen dinners can be defrosted
and microwaved. If the food is in a foil container, transfer it
to a microwave-safe dish.
■ Foods that spoil easily, such as milk, eggs, fish, stuffings,
poultry and pork, should not be allowed to sit out for more
than one hour after defrosting. Room temperature promotes
the growth of harmful bacteria.
■ Be sure large meats are completely defrosted before cooking.
■ When defrosted, food should be cool but softened in all areas.
If still slightly icy, return to the microwave very briefly, or let it
stand a few minutes.
About the features of your microwave oven
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