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English - 23
04 OVEN USE
USING THE POWER DEFROST FEATURE
The Power Defrost feature enables you to defrost meat, poultry, fish, bread/
cake and fruit. The defrost time and power level are set automatically. You
simply select the programme and the weight.
Use only containers that are microwave-safe.
Open the door. Place the frozen food on a ceramic in the centre of the
turntable. Close the door.
1. Turn Mode Selector Dial to Power Defrost (
)
mode position.
2. Select the type of food that you are cooking by
turning the Multi Function Selector Dial. Refer to
the table on the following page for a description of
the various pre-programmed settings. At that time,
press the Multi Function Selector Dial to select
the type of food.
3. Select the size of the serving by turning the Multi
Function Selector Dial.
4. Press Start/+30s button.
Result:
• Defrosting begins.
• The oven beeps through defrosting to
remind you to turn the food over.
5. Press the Start/+30s again to finish defrosting.
Result: When cooking has finished, the oven
will beep and flash “0” four times.
The oven will then beep one time per
minute.
USING THE POWER DEFROST PROGRAMMES
The following table presents the various Power Defrost programmes,
quantities, standing times and appropriate recommendations. Remove all
kind of package material before defrosting.
Place meat, poultry and fish on a flat glass plate or on a ceramic plate,
arrange bread and cake on kitchen paper.
Code Food
Serving
size (g)
Standing
time (min.)
Recommendations
1 Meat 200-2000 20-90 Shield the edges with aluminium foil. Turn
the meat over, when the oven beeps. This
programme is suitable for beef, lamb, pork,
steaks, chops, minced meat.
2 Poultry
200-2000 20-90
Shield the leg and wing tips with aluminium
foil. Turn the poultry over, when the oven
beeps. This programme is suitable for whole
chicken as well as for chicken portions.
3 Fish 200-2000 20-80 Shield the tail of a whole fish with aluminium
foil. Turn the fish over, when the oven beeps.
This programme is suitable for whole fishes as
well as for fish fillets.
4 Bread/
Cake
125-1000 10-60 Put bread horizontally on a piece of kitchen
paper and turn over, as soon as the oven
beeps. Place cake on a ceramic plate and
if possible, turn over, as soon as the oven
beeps. (Oven keeps operating and is stopped,
when you open the door.) This programme is
suitable for all kinds of bread, sliced or whole,
as well as for bread rolls and baguettes.
Arrange bread rolls in a circle. This programme
is suitable for all kinds of yeast cake, biscuit,
cheese cake and pu pastry. It is not suitable
for short/crust pastry, fruit and cream cakes
as well as for cake with chocolate topping.
5 Fruit
100-600
5-20 Spread fruits evenly into a flat glass dish. This
programme is suitable for all kind of fruits.
MC455THRCSR_SA_DE68-04172A-01_EN.indd 23 1/30/2018 3:23:16 PM
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